@The Japan Times @The Japan Times: Third-generation owner-chef Tomotsugu Sakakibara has been grilling yakitori at Y… May 2, 2018
@The Japan Times @The Japan Times: Often compared to funky washed cheeses or stinky socks, nattō gets a bad rep in … May 1, 2018
@The Japan Times @The Japan Times: Critters Burger is home to the best burgers in Osaka. Tabelog, the restaurant li… April 26, 2018
@The Japan Times @The Japan Times: As the name indicates, Ippuku has pedigree. The main restaurant in Shikoku’s Kag… April 21, 2018
@The Japan Times @The Japan Times: Spring is a great time for fans of wagashi, traditional Japanese sweets. Get a t… April 18, 2018
@The Japan Times @The Japan Times: Take a literal trip down memory lane aboard Aomori Prefecture’s stove train. The… April 5, 2018
@The Japan Times @The Japan Times: For the rest of the world all roads might lead to Rome, but in Japan all roads l… March 20, 2018
@The Japan Times @The Japan Times: With its high ceiling, comfortable seating and impeccably cool soundtrack, Koe L… March 9, 2018
@The Japan Times @The Japan Times: Echi Ponte Vecchio a Osaka, to give it its full mouthful of a name, opened with … March 2, 2018
@The Japan Times @The Japan Times: Kimchi no Mizuno is a family enterprise and three generations ferry dishes betwe… February 14, 2018