This Is REAL Sushi in Japan 🍣🇯🇵 (Not What You Think!) #food #japan

This Is REAL Sushi in Japan 🍣🇯🇵 (Not What You Think!) #food #japan

Did you know sushi in Japan is way different from what we eat overseas? Forget the fried rolls and spicy mayo. Traditional sushi is all about freshness and simplicity. Just fish, rice, and a touch of wasabi. Here’s the twist. Tuna, now a sushi favorite, used to be considered junk fish. Now, a slice of otoro can cost more than a steak. In Japan, sushi isn’t flashy, it’s art. If you think you’ve tried real sushi, think again. Hit follow for more Japan food facts.

Think you know sushi? Think again. In Japan, sushi is simple, fresh, and deeply traditional — no spicy mayo or deep-fried rolls here. 🍣🔥

Discover how tuna went from cheap fish to luxury delicacy and why traditional sushi is an art form in itself. Join me on this bite-sized journey through Japanese food culture.

👉 Don’t forget to like, share, and follow @YessahTravels for more Japan facts, food content, and travel adventures!

📍 Shot in Tokyo, Japan 🇯🇵
🎥 Sushi: Nigiri, Otoro, & more
💬 Comment your favorite sushi!

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