Ghanta Ghar Street Food & Best Buffet at Belmorris Hotel | 24 Hours in Multan, Pakistan

Desi Food in Old Multan & Best Buffet in New Multan | Belmorris Hotel Experience | Street Food PK

Multan, known as the “City of Saints” and “Pakistan’s Hidden Gem,” is a city brimming with history, culture, and, most importantly, an array of delectable cuisines. In my recent whirlwind adventure, I had the opportunity to explore this vibrant city, starting the day by early checking in at the luxurious Belmorris Hotel for a delightful buffet breakfast. Afterward, we ventured to Multan Ghanta Ghar and the renowned Hafiz Sohan Halwa shop in Old Multan. Join me as I share my unforgettable culinary escapade in the heart of South Punjab.

Belmorris Hotel: A Luxurious Morning Start

My journey began at the Belmorris Hotel, a top-notch accommodation in Multan, known for its exquisite rooms, impeccable service, and a delectable menu offering both local and continental cuisines. I started the day with their sumptuous buffet breakfast, which set the perfect tone for a day of culinary exploration in Multan.

The breakfast spread at the Belmorris was a feast for the senses, featuring an array of local and international dishes. From freshly baked bread to local delicacies like parathas and halwa, the choices were endless. The hotel’s attentive staff ensured that my dining experience was nothing short of exceptional. It was the ideal beginning to a day filled with flavors and traditions.

Multan Ghanta Ghar: A Gastronomic Adventure

After a hearty breakfast at the Belmorris Hotel, our next destination was Multan Ghanta Ghar, a historic clock tower that serves as the epicenter of the city’s bustling food scene. Here, we were on a quest to savor the famous dal by Al Quresh, a local eatery that has gained acclaim for its mouthwatering lentil curry. As we entered the charming eatery, the aroma of spices and simmering lentils wafted through the air, instantly whetting our appetite.

The famous dal lived up to its reputation. Served with freshly baked naan and fragrant rice, the dal was an explosion of flavors. The rich and creamy consistency of the lentils combined with the secret blend of spices created a symphony on my taste buds. The meal was further elevated with a side of tangy achar (pickles) and refreshing yogurt, making it a must-try dish for anyone visiting Multan.

Hafiz Sohan Halwa: A Sweet Tradition

After our delightful lunch at Multan Ghanta Ghar, we made our way to Old Multan to explore another culinary gem – Hafiz Sohan Halwa. Hafiz Sohan Halwa is a legendary sweet shop with a history dating back over a century. The shop has become an icon of Multan’s culinary heritage, renowned for its delicious and aromatic Sohan Halwa.

As we stepped into the old-fashioned store, we were greeted by the sweet aroma of ghee and saffron. Hafiz Sohan Halwa is not just a dessert; it’s a work of art. Made from pure ghee, sugar, and an assortment of nuts and spices, the Sohan Halwa is a confectionery masterpiece. Each bite is a delightful mix of crunch and melt-in-the-mouth sweetness, a testament to the shop’s dedication to preserving tradition and taste. We couldn’t resist getting a box of Sohan Halwa as a souvenir to savor this traditional treat even after our short visit to Multan.

Conclusion

My day in Multan was a gastronomic journey that left a lasting impression on my taste buds and my heart. Multan’s vibrant culinary scene is a testament to its rich culture and history, and the city’s iconic spots like Multan Ghanta Ghar, Hafiz Sohan Halwa, and the Belmorris Hotel are just a few of the many culinary treasures that await exploration in this captivating city.

So, whether you’re a food enthusiast or a traveler in search of unique experiences, a visit to Multan is a must. It’s a place where tradition and modernity coexist harmoniously, where every meal is a celebration of flavors, and where every bite tells a story of a city deeply rooted in its culinary heritage. Multan is not just a city to visit; it’s a city to savor and remember for a lifetime.

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