🇹🇭 Rare Toddy Palm Curry: https://youtu.be/S3Z5VtwvAv4?si=wO_b7ughhYGMDRst
👕 T-shirts: https://store.migrationology.com/
🌶 Ghost Chili: https://amzn.to/3PNTvNQ
Trat (ตราด), Thailand – We are continuing with our adventure to eat Thailand’s 5 hidden dishes and today we’re in the eastern province of Trat and specifically on the famous Ko Chang Island (เกาะช้าง) to search and eat a prize fish; coral grouper.
Chantorn Pochana (จันทรโภชนา): https://goo.gl/maps/qNN6MojahzqCPWEH8 – But on the way we stopped to eat at Chantorn Pochana (จันทรโภชนา), one of the legendary restaurants in Chanthaburi, on the way to Trat. We ordered their signature pork with garcinia leaves (หมูชะมวง), fish with cardamom stems (กระวานผัดฉ่าปลา), and boiled fish with snake fruit (ต้มปลาระกำ). Highly recommended, the food is fantastic.
We then continued to Trat and took the ferry to Koh Chang Island.
Salak Phet Seafood (สลักเพชรซีฟู้ด): https://goo.gl/maps/edAazMGanruZscuQA – The main destination for today is Salak Phet Seafood (สลักเพชรซีฟู้ด) to eat Coral Grouper (Pla Yum Sawat ปลาย่ำสวาท), one of the prized fish that they catch in this region of Thailand. They catch them wild, and then store them fresh in ocean nets, so you are guaranteed an extremely fresh fish. They are so fresh in fact that the best way to eat coral grouper is raw as sashimi. But along with sashimi we had steamed coral grouper and boiled the bones and head for a coral grouper soup.
Khao Kwan Restaurant (ร้านอาหาร ข้าว ขวัญ): https://goo.gl/maps/JJrFYdjSnzraHW1D9 – Finally for dinner we went to a restaurant that received a long of good reviews and a little bit of a fancier dining experience. Again, they have a dish on their menu using coral grouper, which in Thai is called a type of Plaa (พล่าปลาย่ำสวาท). The food was tasty, very fresh, and with a beautiful presentation.
Hidden Thai Dish 1: https://youtu.be/DGk1izFBV6g
Hidden Thai Dish 2: https://youtu.be/KfO5Ry3O5gE
Hidden Thai Dish 3: https://youtu.be/SR2hu8dc_V8
Hidden Thai Dish 4: https://youtu.be/GfA-2vrLHLE
Hidden Thai Dish 5:
Social Media:
Facebook: https://www.facebook.com/markwiensfoodvideos
Instagram: https://www.instagram.com/migrationology/
Tiktok: https://www.tiktok.com/@markwiens
👕 T-shirts: https://store.migrationology.com/
🌶 Ghost Chili: https://amzn.to/3PNTvNQ
🎥 Camera gear I use: https://amzn.to/3FVdBUd
(some of these are Amazon affiliate links)
38 Comments
Wow yummy
The scenery is so beautiful 🤩
Everything tastes good for home even if it isn’t lol
dude, wash your nails when making food…especially when it's raw…yeez…
Still following Mark even at work 🇻🇨🇻🇨🇻🇨🇻🇨 vincy to the bones 💪
In China, in Sichuan they have these hot spots where you can eat extremely spicy food. Now that you're so passionate about spiciness, maybe it's a good idea to give it a try? Your colleague from Food Rangers tried it, but it was too hot for him, the challange is hot. I thought maybe you should also give it a shot, but I doubt you'll make it either.🥵🥵
Honestly Mark looks like a runner.
ร้านอาหารที่สองเขียงหั่นปลาหั่นผักในอันเดียวกันโครตสกปรก
Honestly if I could snap my fingers and be anywhere in the world to eat, I would go to Thailand. My goodness that food looked delicious!
Goodluck with the tape worms
It is good and desirable
I love these dishes and this VDO clip.
The knife they used for the sashimi is as dull as they come
อยากให้มา 3 จังหวัดชายแดนใต้ครับ ของกินอร่อยที่เที่ยวก็สวยๆ พร้อมเป็นไกด์ให้ครับ❤
Please try Chinese Luosifen if you have the chance to do so! It is stinky to many people, spicy, and of course extremely delicious! It is going viral in China. Pleeeeease remember to take a look once you have the chance to do so. It is Luo Si Fen.
Tuyệt vời 😍😍😍
Wow 350+subscribers my thank you 🙏🇳🇪🇳🇵
Young handsome Chef congratulations Soros
Thai fresh seafood looks so delicious, I want to try it 👍
Wonder what Mark would think of those French dishes 😂😂
https://youtube.com/shorts/zz_2Q0SC7xo?si=IslXnVvN5YPoi0Xv
your channel promotes obesity
adik ka ata bro
You are so amazing food vloger ❤❤❤and so delicious food eating😋😋😋💯💯💯
Weather is waiting
Oil for fried squid need change 😮😮😮😮
Come to Papua New Guinea
Can you please tell me how to go to this restaurant? I live in USA, but have a condo in Pattaya and like to take a trip there just to eat the same fish dishes.
…a very brilliant government initiative presented by one of the world's most renowned and iconic food vloggers….Lovely!
I'm flying to Thailand for the first time on Saturday! Can wait to experience all the things I learned with you
Find out about your channel when you were in Brazil. I'm Brazilian, but I live in Germany, you are more than welcome to stay at my place whenever you need it!
respect the East🤱
sinigang Gunggog
How does he stay so slim
Mark's secret in staying slim. Mark's daily night trip at red districts lol (joke)
Why their oil is black?
All Thai food is very delicious it’s my favorite food 👍👍👍👍👍👍👍
You’re annoyingly happy
Awesome, I can honestly say the the restaurant at Salak Phet is fantastic. Visit Sai and her mother, (manager/owner), lovely people, I wish them all the luck in the world!
พี่เหมือนพี่น้อยวงพลูมากคับ…คิดว่าพี่จ๊อด555555😂😂😂