Food Truck is a mobile food truck that can be moved and sold continuously and can choose the location as you like. Most of the food that we often see on food trucks comes in the form of fast food. Or fast food such as pizza, burgers, steak or Japanese food. In Thailand today, we can see the introduction of food trucks to change many food styles such as rice and curry, fried meatballs, fruit shops, or ice cream.
Nowadays, there are more food trucks in Thailand because it is popular with urban people and is still considered a business that the new generation dreams of doing. Which can be said that Food Truck can make many people turn themselves into business owners.
From what we’ve searched, we’ve found that Food Trucks have been around since the cowboy era. The first group to initiate is the Americans. who have to travel far from the north coast to the south coast therefore choosing to carry food and condiments with every group to feed people and animals throughout the journey Then when the era changed Therefore, more trucks are used as food trucks.Which later modified the car by cutting off the side compartment to sell food, sandwiches or coffee, and then began to modify continuously by adding kitchen equipment such as a sink, gas stove, which in America the food truck is considered to be very popular a lot because it can be used in the US Army To be a good field kitchen
“Ka Prao Gypsy” is stir-fried basil shop. It’s really a roadside restaurant. Cooking on the pickup truck Every evening, they will drive to the “Wutthakat” area in Bangkok. It’s a very unique shop. The food menu can choose from a variety of stir-fried basil, tom yam kung, spaghetti, fried rice, omelets. This shop is becoming very popular on social media. Anyone who comes to eat will bring it back or sit and eat at the restaurant, there are chairs to sit on the side of the road. Anyone who wants to try it, I recommend it. Interesting and tasty food.
Stir-fried basil is a popular Thai dish that is made by stir-frying fresh basil leaves with a variety of ingredients, such as meat, seafood, or vegetables. It is a quick and easy dish that is full of flavor and commonly served over rice.
To make stir-fried basil, first, the meat, seafood, or vegetables are sliced or chopped into bite-sized pieces and stir-fried in a hot wok or skillet with garlic, chilies, and sometimes other seasonings like oyster sauce or soy sauce. Once the ingredients are cooked through, fresh basil leaves are added to the wok and stir-fried briefly until the leaves are wilted and fragrant.
The result is a savory and aromatic dish with a slightly spicy kick from the chilies and a sweet, herbaceous flavor from the basil leaves. It can be served as a main dish or as a side dish, and it is often accompanied by steamed rice and other Thai condiments, such as sliced cucumber, lime wedges, and fish sauce.
Stir-fried basil is a classic Thai dish that is enjoyed for its bold flavors and ease of preparation. It can be made with a variety of proteins and vegetables, making it a versatile dish that can be adapted to suit different tastes and dietary preferences.
1 Comment
❤❤❤❤