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ここは絶対ハズせない！！大阪が誇る極みうどん職人が夢中になってこだわり抜いた衝撃の一杯丨Best Udon in Osaka
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ここは絶対ハズせない！！大阪が誇る極みうどん職人が夢中になってこだわり抜いた衝撃の一杯丨Best Udon in Osaka



【き田たけうどん】ｷﾀﾞﾀｹ
~ちく玉天ぶっかけ~〈800円〉
~鶏かやくご飯~〈200円〉

地図　https://goo.gl/maps/sLLHth5ZknGhPdsXA

住所　大阪府大阪市浪速区難波中2-4-17

うどん3玉にご飯無料！！常識破りのとっておき特盛うどん店に密着丨Udon Noodles in Osaka

精密機械の高速丼手さばき！！嵐のような注文ラッシュを華麗に回す手練のうどんそば職人| Japanese Noodles Udon & Soba

かつ丼！！肉そば！！17歳で料理人生を決意した生粋の蕎麦うどん職人に密着丨SOBA Noodles in Osaka

うどんそば 大阪 奈良 Udonsoba Osaka Nara
https://www.youtube.com/channel/UCsyzqlcYZJUdAV2D9DXjp6g

＃うどん　＃Udon　＃우동

25 Comments

  2. Jesus Loves You

    主イエスを信じなさい。そうしたら、あなたもあなたの家族も救われます

     神はそのひとり子を賜わったほどに、この世を愛して下さった。それは御子を信じる者がひとりも滅びないで、

  3. 丁健耘

    腳踩袋子，拿著袋子起來把麵團拿出來，手接著碰麵團，摁摁摁摁

  9. WG

    Utmost respect to the amount of work and effort to create a bowl of Udon from scratch. Hats off to the culinary masters and their dedication. And a big thank you to the creators of the video where we can much better appreciate the cuisine that we usually just slurp down within minutes.

  15. Alan Pang 彭

    only japanese can do it the right way, the original way. The shops we have in hong kong are just utterly miserable and overpriced…. good luck with our future with our poor quality food which the tourism board branded it as food heaven. hell nah..

  18. 재콩

    저 저기서먹어봤는데 좀 …냉우동이 좀 짜요….근데 다른건 맛있더라구요!!!

  19. 슈에노_shueno

    한국이든 일본이든 신문지 깔아놓고 감자칼로 야채 다듬는건 비슷한가 봅니다 ㅎㅎ 우동반죽을 마름모로 펼때 왜 굳이 힘들게 사각형으로 만들어놓고 저렇게 만들까 했는데 얇게 펴진 반죽보고 감탄… 기회가 된다면 꼭 가보고싶네요.

  24. Space Private

    If it weren't for all the corn starch added to make their food so slimy, It'd be a lot more appetizing for the eyes & palate.

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