Mastodon
Travel

Beijing Street Food – Chinese Traditional Crepe Jian Bing



Jianbing (北京煎饼) or “fried pancake” is a common Chinese street food eaten for breakfast and is considered as one of the China’s most popular street breakfasts. The main ingredients of this breakfast sandwich are a batter of wheat and grain flour, eggs and sauces. It can be topped with different fillings and sauces such as baocui (薄脆 crispy fried cracker), chopped or diced mustard pickles, scallions and coriander, chili sauce or hoisin sauce depending on personal preference. It is often folded several times before serving.

44 Comments

  1. Perdón. Pero si le doy eso de comer a mi esposo .mas tardo en hacerlo en que el ya me lo avento. Bien lejos

  2. 如果非要说的话这家真的不够地道!早年路边推车出摊儿的北京煎饼正面磕完鸡蛋以后应该撒黑/白芝麻+葱花和香菜,然后才会翻面。翻面之后应有三种酱料选择。分别是韭菜花酱/甜面酱和辣椒酱。其中又以韭菜花酱为北京煎饼的灵魂,必不可少。接着放入薄脆对折几次出锅,根本不会像视频里那样放什么生菜叶子和火腿…….视频里的做法看着好像偷用了鸡蛋灌饼原料的煎饼。

  3. This is we called “JianBingGuoZi” it could be find almost everywhere in the north of China,But the most authentic is from the city Tianjin.

  4. 뭐 맨날 ㅅr고rㅌIㅂI 아니면 로즈ㅌIㅂI래 ㅡㅡ 댓글보고 봤는데 진짜 너무야해서 좋던데 나는 ㅋㅋ루삥뽕

  5. 유튜브 댓글에 뭐만하면 ㅅr고rㅌIㅂI나 로즈ㅌIㅂI길래 쳐다보니까 왜 그런지알겠다

  6. The most soothing and interesting part was the tortilla making…. But 1 piece of meet? Hell no lol 😭😂

  7. I have been craving these since I went to live in Beijing for 6 months!!! But I don't remember eating that much lettuce haha

  8. in traditional Jianbing, the egg side should have black sesame and chopped green onion, the back side should have sweet flour paste, PiXian chili paste and a sheet of cracker. many new styles added lettuce, ham and many other stuff to suit the tastes of the general public

  9. 我不知道传统的韩国料理即使在中国农村也会流行起来。请继续介绍好的韩国料理。谢谢!

Write A Comment