WHAT WE EAT IN A WEEK IN JAPAN 🍜 | realistic dinners, sushi, ramen, home cooked meals |

This week we are sharing a very realistic what we eat in a week living in Japan! We go out for sushi and ramen and cook a bunch of meals at home. Our kitchen is very small and our appliances are limited but we make it work for us. Shaneen used to be vegetarian, but within the last few years has added seafood and chicken back into her diet, so the only meats we don’t eat are both beef and pork.
This week was a very typical week for us, we cooked at home alot and then went out for a sushi date night and got some pork-free ramen in Okayama city to celebrate Adrian taking his JLPT/ Japanese fluency test. As mentioned, he won’t get his test results back for a few months, but we will let you know when we find out 😁 We hope you enjoy this glance into more of our day to day life.

4K version available!

Don’t forget to like, comment and subscribe to see our weekly videos, it means the world to us! 🤍

MORE FOOD RELATED VIDEOS:

INSIDE A JAPANESE SUPERMARKET: https://youtu.be/5ZdJB0PReIQ

NEW AT JAPANESE CONVIENCE STORES: https://youtu.be/YW7ieT68Hz0

OSAKA STREET FOOD TOUR: https://youtu.be/c9Y2MxeW76g

– — — — — — — — — — — — — — —
Say hello on Instagram
https://instagram.com/lifewithshaneen
— — — — — — — — — — — — — —

Contents of the Video:
00:00 – Monday: Salmon Rice Bowl
02:18 – Tuesday: Curried Chicken Red Lentils
05:14 – Wednesday: Mexican Inspired Quinoa
07:37 – Thursday: Conveyor Belt Sushi Date Night!
10:24 – Friday: Leftovers and snacks
11:13 – Saturday: Pub style appetizers and nachos
13:48 – Sunday: Ramen in Okayama City

– — — — — — — — — — — — — — —

See you next week!
かんぱい,
Adrian + Shaneen