Share Pinterest Facebook Twitter LinkedIn Matsusaka beef is known for its marbled appearance and soft texture that almost melts in the mouth. Calves that produce this delicacy are raised in just twenty locations in Mie prefecture. 📷: @bornandbraisedblog #VisitJapanAU #JapanRevealed #visitjapanJapanRevealedVisit JapanVisitJapanAU AloJapan.com
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