Tsukiji Yamachou Tamagoyaki Omelette – Japanese Street Food

Yamachou Tamagoyaki at Tsukiji fish market. Traditional Japanese street food omelette made by rolling layers and layers of cooked egg. Makiyakinabe are square/rectangular cooking pans used to make these rolled omelettes(Tamagoyaki). The pans are usually made of tin and can also be coated with a non-stick surface.