Tokyo is known as the food capital of the world especially when it comes down to strange Japanese foods & dishes. These are my 10 strangest Japanese foods & dishes in Tokyo, especially the raw shark, octopus balls and cold chicken skin.
List of my 10 strange Japanese foods:
1. Cold Chicken Skin
2. Fried Shrimp (complete)
3. Gyoza
4. Grilled Squid
5. Caviar Sashimi
6. Takoyaki (deep-fried octopus balls)
7. Raw Shark
8. Raw Horse Mackerel Tartar
9. Goya Champure (from Okinawa)
10. Grilled Stingray
My Japanese friends took me to two Izakaya’s (Japanese drinking restaurants) in the Shinjuku district in Tokyo where we enjoyed lots of different traditional Japanese dishes.
To my suprise, we ended up at an Awa Odori themed restaurant which is a Japanese steet dance festival. We kicked off the party with some Shochu to mizu (Soju with water), a great drink to get you really wasted really fast, Japanese-style!
The main event started at 9:30pm in which I had to participate in my first Awa Odori, we were instructed to dance in circles around the dinner tables by swinging our arms side to side, Awa Odori style.
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Alo Japan.