I traveled to #Sapporo #Japan during the #Winter Snow Festival. I followed my own DIY food tour to taste the BEST LOCAL EATS for a winter getaway in Sapporo, Hokkaido Japan. Find out WHAT TO EAT and WHERE to get the best Curry Soup, Miso Ramen, Local Sushi, Sashimi, King Crab, Lamb BBQ, Cheese Tart, Ice Cream and more! Don’t forget to SUBSCRIBE 🙂
🎬 Travel Vlog l Season-2 Episode-1 l Exploring Hokkaido Japan in Winter
✅Want more travel advice for ordinary people with adventurous spirit? Find travel tips, itinerary recommendations, foodie tips, bucket lists, and travel inspiration on my blog:
PLACES WE ATE:
10. Curry Soup: Soup Curry Suage+ Honten, 5-Chome Minami 4jo Nishi 2F, Sapporo 064-0804 Hokkaido
9. Street Food (Any Venue of the Sapporo Snow Festival)
8 & 7. Kaisan Donburi (King Crab, Tuna Roe): Ohiso, Nijo Fish Market, 2-4 Minami 3-jo Higashi, Chuo-ku, Sapporo, Hokkaido, Japan
4. Genghis Khan BBQ: Sapporo Beer Garden (Kessel Hall 2nd Floor)
3. Miso Ramen: Sapporo Ramen Republic. 10th floor of the ESTA complex Sapporo Station.
2. Cheese Tart: Kinotoya Bakery, Sapporo Station
1. Local Conveyor Belt Sushi: Nemuro Hanamaru, JR Tower Stellar Place, 6th Floor
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OUR STORY:
I’ve been living in Asia for over a decade now, traveling the world, checking off bucket lists and loving life!
I met my husband Jeff in 2014, a few months after we both relocated to Suzhou, China. He’s from High River, Alberta and never really traveled until he moved to China to teach.
Luckily he met this travel obsessed girl who drags him around the world. Now we are embarking on a new journey to start a travel vlog about our adventures. We really like travel vlogging so far and are looking forward to improving our skills as we go and are excited to share our experiences with you guys!
Alo Japan.