Ramen may have a reputation for being heavy on fatty pork, chicken or other proteins, but in Tokyo, you can find plenty of mouthwatering options that don’t contain any animal products. Vegans shouldn’t feel left out of Tokyo’s expansive ramen scene. The Japan Times has sourced five of the best options in the capital for flavorful vegan noodles that even nonvegans will say are delicious. Click on the link in our bio for the full list. 📸: Chisato Tanaka
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