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Hong Kong $100 Street Food Challenge!! We Finally Did It!!



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Big thanks to Virginia ( Instagram: https://www.instagram.com/ilikefishballs?igsh=MXhzOHl6ZWdwZXJxcg== )for making this Hong Kong series possible. Follow her adventures at https://youtube.com/@hongkongfoodtours?si=pzPPJ45T6-ABhNHG or book a tour with them: https://humidwithachanceoffishballs.com/

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🎬CREDITS:
VIDEO EDITOR » Khang Bui
CAMERA OPERATOR » Wife
COLOR & MASTER » Nguyễn Quang Dũng

24 Comments

  1. Much rather pay for these street foods than anything iN America. Much better quality and varieties.

  2. I’m surprised that many people think HK is THAT expensive, but to me it is way cheaper than big cities like London, NYC or Tokyo.

    Sandwich for $4 or noodle soup for $6 in NYC? Not even in Toronto…. not to mention the tipping

  3. From all of Sonnys videos weve seen places from India to Vietnam that claim to be open 50+ years… Yet nobody considered to maybe clean the place once 😅

  4. How do i say this nicely? These last two episodes with Virginia arent what i typically expect from Sonny/Will. They seem very sporadic and not planned at all. Like they were forced to filmed something.

  5. i tried convert to my country money, MYR and damn thats f expensive for street food! well its HK, thank God southeast asean street food isnt that expensive.

  6. A few observations watching Sonny eat HK food:

    1. Everything is stir/deep fried.
    2. A lot of sodium.
    3. Little to no vegetables in the food.
    4. A lot of obese Chinese people.
    5. Dirty kitchens.

  7. i dont think these can rly be considered street food though. They are more like "restaurants" albeit low tier ones

  8. Are these prices in Hong Kong dollars or U.S. dollars? 100 Hong Kong dollars equals about 13 U.S. dollars. Both currencies use the same $ dollar symbol so it's necessary to know which one is being used here.

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