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Let’s go to Otaru for now. Let’s go! Let’s go! We are now in Otaru City, Hokkaido. Let me introduce our Japanese trip to Otaru. Departing from Sapporo It takes about an hour and a half from Sapporo Station to Otaru Station by train. Now we are running through Susukino There are many restaurants!
Newly built “COCONO SUSUKINO Please come to Susukino when you come to Sapporo! We have arrived at Otaru! First of all, let’s go to Otaru Roman Museum. Otaru is famous for glass and there are many glass products. Accessories made of glass! All of them are made of glass! There were also power stones!
Lapis lazuli and turquoise accessories I found a pamphlet of Otaru tourism here! Oil lamp made of glass Animal figurines made of glass. Zodiac animals made of glass. It looks like it will bring good luck! Next is a dragon made of glass. It is said to bring good luck. It is raining hard.
We are evacuating and having a strategy meeting. First of all, we need to fill our stomachs! Otaru is famous for seafood! Otaru is also famous for wine! There are various kinds of wines! My partner is going to buy a sweet sparkling wine! My partner is going to buy a sweet sparkling wine!
We came here to eat Kaisendon! Kaisendon is available for ＄3.63! What to eat… It’s hard to decide what to eat… They all look so delicious! There are so many different items on the menu! I finally decided! Kaisendon has arrived It looks so delicious… Kaisen Zuke-don! Only ＄3.63! Taste it! Delicious!
Miso soup is also included The dashi broth is very tasty! Waiting for the Atka mackerel… A very large Atka mackerel has arrived! It has a lot of fat on it! It’s so delicious and flaky! Just the right amount of saltiness! なんと言ってもサイズがものすごくデカい！ A bonsai store we found on our way!
The little trees are so cute! It has a nice atmosphere! Here we are at the main store of LeTAO! It’s dessert time! Venetian Rendezvous Chocolat! The outside of the dough is crispy The inside is like a melty chocolate pudding The surface is seared to give it a crispy texture
The chocolate is very rich and delicious This cake is called “Deubourg Fromage” The richness of the baked cheese and the milkiness of the rare cheese and a layer of rare cheese with a milkiness that melts in your mouth melt in your mouth The cream is made with fresh milk from Hokkaido
It is very delicious, so please try it The glasses are made by Kitaichi Glass. They are all beautiful This glass has a cherry blossom pattern on it Kamaei is famous for its kamaboko Various kinds of kamaboko are sold here You can also take a tour of the factory
It is interesting to see how fish paste is made We came here to try a famous Otaru sweet called “Panjyu” It is a small pancake-like pastry It is said that if you don’t eat it from the flat bottom, the filling will pop out The filling is sweet red bean paste
The sweet bean paste is very sweet and tasty This is cream I’m a cream person, so it’s very good Walking around the town of Otaru Just walking around Otaru is fun I found something like an arrow rack This is the famous Otaru Canal It’s so beautiful You can walk along the canal
Ducks seem to be enjoying the view This is a famous photo spot This looks like an actual railroad track that was used in the past We had a showdown to avoid falling off the tracks This is the end of our Otaru trip Please refer to this page for your travel!
1 Comment
Yaahoo!how great . ))