Japanese buffets around Ginza, Nihonbashi, Shibuya or around Tokyo station in Tokyo! In Fuji Japan Travel, you can enjoy Tokyo’s best restaurant or Izakaya!
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♢Video Timeline Links♢
0:16 Hyatt Centric Ginza Tokyo NAMIKI667
8:53 Starbucks Reserve® Store – Ginza Marronnier-dori Street
12:07 Aloft Tokyo Ginza The WAREHOUSE
14:51 Grand Prince Hotel Shin Takanawa
22:31 THE THEATER TABLE
24:47 ROYAL PARK HOTEL
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Links mentioned in this video:
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◾︎Hyatt Centric Ginza Tokyo NAMIKI667
6-6-7 Ginza, Chuo City, Tokyo
https://namiki667.com/news/2023/09/weekend-brunch-buffet-todays-my-cheat-day-1.html
◾︎Grand Prince Hotel Shin Takanawa
3-13-1 Takanawa, Minato City, Tokyo
https://www.princehotels.co.jp/file.jsp?id=391215
◾︎ROYAL PARK HOTEL
2-1-1Kakigara-cho, Nihombashi, Chuo City, Tokyo
https://x.gd/SEHfN
◼︎Starbucks Reserve® Store – Ginza Marronnier-dori Street
3-7-3 Ginza, Chuo City, Tokyo
https://store.starbucks.co.jp/detail-197/
◼︎THE THEATER TABLE
2-21-1 Shibuya Hikarie 1F, Shibuya City, Tokyo
https://thetheatertable.jp/
◼︎Aloft Tokyo Ginza The WAREHOUSE
6-14-3 Ginza, Chuo City, Tokyo
https://www.thewarehouseataloftginza.com/
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Hi everyone. This is Fuji Japan Travel. How’s everyone doing today? I’ve got a real treat for you. Following the rave reviews from my last episode. We’re diving into the top 6 buffet picks in Tokyo. And guess what? You don’t even need to stay at the hotels to enjoy these.
The ever evolving and welcoming District of Ginza, this is where history and culture have been lovingly preserved and passed down through generations. And as we stroll down the main boulevard, you’ll be greeted by a parade of charming storefronts from world renowned brands. From the luxurious touch of Gucci Chanel and Cartier
To the innovative designs of MCM, ISSEI MIYAKE, and Giorgio Armani, not to mention the elegant Bottega, Veneta, COACH, MIKIMOTO, etc. It’s a delightful journey through fashion and design, making even a simple walk an enjoyable experience. Our first stop, the Hyatt centric Ginza Tokyo, nestled among luxury shops and traditional
Japanese confectioneries on the tree lined NAMIKI street in Ginza 6 chome. This place isn’t just about shopping. It’s a stone’s throw from Kabuki-za theater, entertainment hubs and a short stroll to Marunouchi, Nihonbashi and Shiodome. Stepping inside, I was greeted with a sophisticated high end interior that screams Ginza.
The first floor entrance leads to a buffet on the second, showcasing Ginza essence through media, fashion, entertainment and landscape themed artwork. It’s a true exploration of the area’s story. The hotel’s brand concept centers around being the hub of information and the heart of the city. It’s designed to enhance your urban exploration
With a chic and modern décor that echoes the history of Japan and Ginza. The cozy ambiance makes it perfect for relaxing or even getting some work done at the convenient desks with power outlets! Though buffet open from 11:30 a.m., spacious and never too much overcrowded if you come to weekdays.
The live show kitchen enticing aromas from the large oven and fresh seasonal ingredients from Tokyo make for a sensory dining experience. With about 40 meters of terrace space overlooking the dynamic Ginza streets, it’s an ever changing view worth savoring. What I tried, I tried the weekend lunch buffet priced at ¥5,500.
The variety is incredible from fresh salads and appetizers to a chef prepared main dish of grilled meats on a charcoal grill. Therefore, you can try some rare meets such as Peach tea pork roast or lamb, freshly baked pizza, Japanese grilled fish or many pasta or hamburgers also.
Calm down, that’s not all. Are you ready to indulge in a dessert paradise? The buffet boasts an incredible variety of sweets that might just challenge you to try them all. From the rich flavors of chocolate cake and cupcakes to the crispiness of cookies and waffles. Plus roll cakes, cream
Donuts, coffee jelly and fruit jelly. It’s a feast not only for the palate, but for the eyes too! The array is so vast you might wonder if it’s possible to savor every single one. DRINKWISE! There’s a good range of options like apple juice, orange juice, of course my favorite coffee and tea.
If you’re considering a stay, it starts from around ¥25,000 per night. It’s a bit pricey for me. But hey, it’s Ginza. And speaking of Ginza, the area itself is a delight! With its luxury shopping, artistic architecture, and leisurely vibe, it’s a must visit in Tokyo.
Make sure to add this hotel buffet to your Ginza itinerary. Okay next one! I found a unique “Starbucks buffet” in Ginza, you can You must be interedted in it,dont’you? This Starbucks recently renovated is best described as an all day Italian dining experience
With a coffee twist located just beside a regular Starbucks, this two story building transforms into a buffet venue after 5p.m. As I stepped on to the second floor, I was struck by its spacious and stylish ambiance. Ginza’s fashionable vibe certainly reflects in the patrons attire.
I visited alone, which felt a bit rare…but I don’t care! I’m gonna eat! But the highlight here is the unlimited time buffet available from 5 p.m. to 9 p.m. It’s longer than other places. The buffet area located on the right was adorned with Starbucks Christmas themed goods and beans.
The staff divided into bread and deli experts were eager to share details about the offerings. The lineup changes daily featuring Italian ham, salami, cheese, focaccia, pizzas, lasagna, arancini and more. The rich variety truly evokes the essence of Italy. Another unique aspect is the changing menu depending on the time of day.
For instance, my first round included fresh vegetable salads, but by my second visit, warm veggie options were added. The deli section was equally impressive, with additions like croissants, chocolate and pistachio bread. On my second round, the staff will even toaster selections to your liking, a testament to their friendly and accommodating service.
Today, I followed the staff’s recommendations and ordered everything available for the first round. This is apecherina for ¥3,850 a blend of the Italian concept Aperitivo and Siena. Fear not. The deal includes a drink of your choice, with unlimited access to various Italian foods.
You can choose from alcoholic beverages, wine, beer and cocktails. And right there in the center are the cream croquettes…no doubt, It was great. They look like they’d pair wonderfully with wine, don’t they? And there appearance is just as splendid. I’ve got prosciutto, an assortment of bread, salads and something akin to pizza, bread.
This Starbucks, originally one of five Italian bakeries in Tokyo and Yokohama, offers a unique blend of Starbucks reserve coffee and Italian cuisine. With the recent renovation, they’ve elevated this experience. Serving different foods and sweets throughout the day, over 90% of patrons come in pairs and the relaxed
Atmosphere is perfect for enjoying a meal while having a leisurely chat. For our 3rd stop in Ginza today. This is hotel’s buffets, but just for buffet is available, so I came from my house today. Just a four minute walk from Ginza station.
You’ll find the venue on the second floor of A LOFT Tokyo Ginza hotel. The first floor as a stylish high tech lobby. You just head straight to the elevator and up to the second floor for the buffet. This, the famous highlight, is its choice of 30 different vegetables and deli items.
Looking really healthy buffets compare to others. Hmm, I like it. and deli items. And guess what? Freshly baked popovers are included with my salad, priced at just ¥2,600 for the salad bar alone. Incredibly inexpensive, right? It’s the best deal we’ve seen today. The variety extends
Beyond raw vegetables to include delicious cooked side dishes. Apart from salads, there are options for main courses, desserts and tossed drinks. The buffet is well-organized with a section for raw veggies and another for dressings and warm salads. You’ll find substantial offerings like hearty potato salad, vegetable marinade,
Macaroni salad and ratatouille satisfying even without a main course. The seasonings and variety, including nuts and other toppings, really add to the satisfaction. This time, I visited on a weekday, therefore I was lucky to find it not too crowded.
I think I’ll visit here again with my grand mother before becoming too famous. This restaurant, though, in a long standing hotel, has only opened this year, contributing to the fewer diners visiting right after opening on a weekday. I almost had the buffet to myself, just a few other parties around. For those
Wanting a buffet experience but are conscious about their diet (yes it’s me) This salad bar buffet is a must try. Now let’s talk about the popovers. These are shoe like bread made with lots of eggs and baked at high temperatures.
It’s something quite new in Japan, and I had to look it up myself. The staff brings them fresh, allowing you to enjoy them warm with your salad. It’s fluffy, slightly sweet and really delicious. You can eat as much as you want. So I couldn’t resist asking for seconds.
Ready to start your day right in Tokyo, Shinagawa? Let’s head over to Shinagawa. Just a short 5 to 7 minus walk from the station where the Grand Prince Hotel is there. Grand Prince Hotel Shin Takanawa offers a breakfast buffet. As same as Aloft ginza, if you’re not staying overnight,
You can still dive into the buffet with a simple prepayment. This hotel boasts a brand concept that’s all about blending urban luxury with a touch of nature, offering every room a balcony to soak in the Tokyo skies amidst greenery. From enjoying afternoon tea
With a view of Takanawa’s lush landscape to relaxing by the pool gazing at the city skyline and even lounge hopping within the hotel, it’s luxury living redefined. Plus, don’t miss out on the unique rooftop bar experience, complete with firepits and original s’mores to enjoy under the stars.
Now let’s talk Now let’s talk about the buffet itself! Opening its doors in the morning, The venue is spacious and exudes luxury, yet it’s surprisingly uncrowded. The interior strikes a balance between modern sophistication and warmth, thanks to the large windows that let in plenty of sunlight. With 124 seats available,
You’re likely to find a spot with ease, especially if you aim for non-peak times. The restaurant concept is a buffet that feels like a course meal, thanks to three show kitchens serving up freshly made dishes at 3700yen plus service charge totaling around 4180yen, you’re in for a lavish breakfast experience.
The crowd is mostly business travelers and solo diners with a good mix of age groups indicating it’s welcoming for everyone, including families. The buffet spreads from classic breakfast staples like sausages and scrambled eggs near the entrance to an omelet station where chefs whip up hot, fluffy omelets right before your eyes.
There’s also a vast selection of vegetables, appetite chasers and premium dishes like salmon cup, crazy and bread gratin. Whether you’re in the mood for the hotel’s original curry or fancy making your ocha-zuke, the range from Japanese to Western cuisine means you can tailor your breakfast just the way you like it.
Though I went for a Western style meal this time, I’m tempted to try the Japanese offerings on the 2rd turn…🔥🥋 Desserts include a variety of fruits and cereals, catering well to international guests. The selection ranges from tangy to sweet, offering a refreshing end to a sumptuous breakfast.
So whether you’re a Tokyo local or just passing through the Grand Prince Hotel Shin Takanawa’s buffet is a must try for a taste of luxury and a great start to your day in the city. Look at this! A spread so vast you find yourself
Wandering in a delightful dilemma of what to feast on first. I finally settled into my seat with a plate that screamed American breakfast style! Think sausages, scrambled eggs, bacon and grilled veggies all paired with a Danish pastry. Its slender oozing with chocolate. But wait, there’s more.
Imagine kicking off your morning with freshly made curry or a colorful omelet whipped up right before your eyes by the chef, ensuring each bite is piping hot. I went all out with the sauces, indulging in the variety on offer. And of course, what’s a buffet without seconds?
I topped off my plate with fruits and more bread, starting my day on an incredibly high note. I urge you all to dive into this experience yourself. It’s the start of a fantastic day. Trust me, you won’t regret it. Let’s start with something uniquely Japanese. The Ochazuke Station.🍵
Here you can top your race with delicacies like Inigo seal, spicy cod roe and salmon roe, along with wasabi and seaweed for that extra kick. Of course, that’ not all as you thought. Fancy customizing your own bowl of Udon, there’s a station for that, too! Complete with dipping soy sauce and chili
Oil to craft your perfect noodle dish. And for those who love a bit of a show, watch as the chef prepares omelets right in front of you. Pair it with curry for an unexpectedly delightful combination. No breakfast is complete without a trip to the bread corner! The variety is
So vast, it seems like the bread is spilling out of the baskets. From everyone’s loved donuts, For those with a sweet tooth to an assortment of jams, including blueberry, to slather on your choice of bread. And for the grand finale, the dessert corner does not disappoint.
It’s a riot of colors with an array of fruits like kiwi melon, pineapple and the exotic dragon fruit. Add some yogurt on top for an extra layer of deliciousness. Fever time.🫄 Beside it, The drink station offers everything from tomato juice and smoothies to coffee.
I went for a hot coffee to start, but with so many options, who can stop at just one? So if you’re looking for a breakfast that offers both a feast for the eyes and the stomach, you’ve found your spot. Don’t miss out on this buffet extravaganza that promises to start your day
On a high note. The buffet on the 11th floor of Shibuya Hikarie right next to Shibuya station. Just hop on the elevator and you’re whisked up to the 11th floor. The view from here Absolutely breathtaking. Perfect for tourists. After your meal, why not explore the other floors?
Shibuya Hikarie isn’t just a dining destination. It’s a shopping paradise too. From cosmetics and fashion to art exhibitions and even a second hand book market, it’s one of Shibuya largest malls. Now, let’s talk about the food, since it’s a business complex. I went for a half sized pasta dish.
Perfect for a light lunch. I chose a set menu for ¥3,800, which included a fish dish, a meat dish, dessert and coffee. Plus, every menu comes with an appetizer, buffet and a drink bar. Visiting during a weekday lunchtime, it was surprisingly quiet, almost like having the place to myself. Lucky me.
The menu changes every two weeks, which is incredibly frequent and shows their dedication to variety. The appetizer buffet offers more than just salads about four different small dishes complement the pasta, main dish and dessert making for a really satisfying meal. The pasta arrived first. I had the bolognaise with almonds on top.
Delicious and easy to eat thanks to its half size and thinner noodles. For the main course, I chose fish thick, juicy and more substantial than I expected. Finally, the dessert with coffee to wrap up the meal. The dessert portions are quite generous. I tried the baked panna cotta. A popular choice here.
It had a delightful bitterness from the baking, balanced with sweetness, from the sauce. A perfect ending for those with a sweet tooth. So if you’re in Shibuya and looking for a place with great food and a view Shibuya, Hikarie is definitely the spot to check out.
This is the final stop of our tour. A gem hidden in plain sight. Suitengu station nestled in Tokyo’s Chuo district near the historic Nihonbashi area. It’s a place many are hearing about for the first time, myself included. This neighborhood isn’t just a gateway to the bustling streets
Of Nihonbashi, renowned for its shopping and culinary scenes. But a portal back to the Edo period where the essence of old Tokyo lingers in the air. Step into the grand lobby of the Royal Park Hotel and look up to see a breathtaking sight, a magnificent chandelier
Designed by the world renowned lighting designer Motoko Ishii. Inspired by the Milky Way shines above you. Its countless lights twinkle like stars, creating a truly inspiring atmosphere. The Royal Park Hotel boasts 419 rooms, offering both standard and executive floors to cater to your preference for a more luxurious stay.
If you’re looking for an extra touch of comfort, the executive floors located between the 12th and 18th floors are the perfect choice. The deluxe double room on this floor spans 42 square meters, featuring a chic urban design with a cozy two seater sofa,
A desk and a luxurious Simmons bed for the ultimate relaxation. For music lovers, the Bose Wave music system brings your favorite tunes to life right by your bedside. Plus, a handy tablet allows you to control the room’s lighting, air conditioning and curtains with a touch. Each room is equipped with an espresso machine
And an air purifier with a humidifying function. Ensuring your stay is as comfortable as it is convenient. As I step inside this inviting restaurant, the expansive windows and the sprawling garden beyond immediately catch the eye, promising a dining experience filled with openness and charm.
Here you can savor your meal while enjoying the serene view of a cascading waterfall with various seating options available to suit every occasion. From cozy window seats to spacious group tables and comfortable sofas. With 54 seats, there’s a perfect spot for everyone. Whether you’re dining solo or with companions,
The a weekday exclusive lunch buffet offers an array of about 30 dishes from the chef prepared minute steaks and rice bowls to a diverse selection of salads popular among women. Warm dishes like curry rice and crab pilaf and an assortment of desserts, including cakes, soft serve ice cream and more.
What’s delightful is the variety of soft serve flavors available from classic vanilla to Matcha and Red beans, ensuring that both adults and children find something to enjoy. Remember, the dress code is smart casual, so dress accordingly. I made the mistake of wearing jeans… 🙂
This buffet isn’t limited to hotel guests, so it’s a fantastic opportunity for everyone to enjoy. Considering the price, this hotel buffet offers exceptional value, making it a recommended experience for those looking to enjoy a lavish meal without breaking the bank. Chefs Dining Symphony, where
Culinary art meets the warmth of a shared table. Their style dinner menu, inspired by the chefs travels across France, brings together a collection of familiar to exclusive dishes. Imagine a space where the symphony of flavors, the laughter of guests and the smiles of the staff create a harmonious dining ambiance.
From breakfast to dinner, enjoy a relaxed and open atmosphere where every meal is an opportunity for elegance. Start your day with our standout dish a fluffy omelet cooked right before your eyes alongside a diverse selection of Western and Japanese breakfast options. For lunch, indulge in about 45 different dishes from appetizers
To desserts, all made with seasonally rich ingredients. They even invite chefs from around the world several times a year to offer a menu full of variety and with every course, enjoy our complimentary soft drink bar. Ensure that there’s something for everyone from young children to the elderly. Their salad
Bar boasts an unbeatable lineup of nine different kinds, including mixed leaf potato salad, cognac, a salad, mixed shaken, thick fried tofu, , wasabi greens, tomatoes, green peas, cold chicken, cold meats and cheese, and…yes to name just a few. And don’t miss their original warm dishes from Jerusalem
Artichoke and vegetable soup to sea bass and potato galette with bell pepper sauce, crab pilaf and curry and rice, each one more delicious than the last. During a quiet weekday visit, I found myself amidst a serene atmosphere. Perfect for both casual diners and those engaging in business dinners.
What stood out to me was how impeccably maintained the buffet area was…! Reflects the care and quality of the experience. Despite not having an overwhelming variety, the selection was more than satisfying, prompting me to indulge a little more than I might usually. I piled my plate high with salads
And couldn’t resist grabbing three types of bread. The option to toast them meant I enjoyed my croissant perfectly crispy, a small detail that greatly enhanced my meal. The cakes from blueberry to roll cakes along with cookies and meringues were delightful surprises. Finding such quality at this price point
Was truly a treat and comes highly recommended. So how did you find these top buffet picks? I hope they inspire your next dining adventure. See you in the next video! Thank you always watching 🙂
1 Comment
Do we have to microwave before eating ??