А что им есть остается, коровам и овцам пастись негде,кругом вода и рыба,а свиньи они все едят и рыбу тоже ,поэтому питаются рыбой и иногда свининой.у нас степи , поэтому мы не видим рыбу,а едим овец коров и лошадей😅
I'm not quite understanding why he cooked the pork the way he did. When he came with the torch I was looking like 😮 WHOOOAAA NELLY!! All he had to do was season and cover it and let it seer on both sides and then pop it in the oven 375-400° for about 30 mins. No…while cooking he makes slices for the pork to continue cooking. The constant mashing + flipping is what non-cooks do. I did like the presentations of the meals.
24 Comments
Looks delicious
Tiger prawns are the besttt🎉🎉🎉
Nahhhhhh
А что им есть остается, коровам и овцам пастись негде,кругом вода и рыба,а свиньи они все едят и рыбу тоже ,поэтому питаются рыбой и иногда свининой.у нас степи , поэтому мы не видим рыбу,а едим овец коров и лошадей😅
I love this channel so much!
Delicious food video. send a shout out to Brazil
Was there a butane taste to the meat after scorching the fat rine??
Sgoi
Hmmmmmm great 😋😋😋👌😍
Very beautifl ☺👍
美味しそう
Yummy 😋 😋 😋 😋 😋 😋 😋 😋 😋
waw
The pork steak presentation doesn't seem right 😅
Muito bom.
I'm not quite understanding why he cooked the pork the way he did. When he came with the torch I was looking like 😮 WHOOOAAA NELLY!! All he had to do was season and cover it and let it seer on both sides and then pop it in the oven 375-400° for about 30 mins. No…while cooking he makes slices for the pork to continue cooking. The constant mashing + flipping is what non-cooks do.
I did like the presentations of the meals.
Looks delicious, but who's going to be fed up with that little bit?
Pork looks overcooked.
豚肉はパサパサな印象で美味しそうには見えない
Damn that knife is sharp as hell 🔪
Πόσο ωραία θα είναι φανταζωμε;
That pork looked divine!
Креветка вкусно выглядит 😋👍
Are you sure there are no eggs of pork worm (Trichinella) inside that pork meat??
😂😂😂😂