JAPAN HAS CHANGED in 2024! This video presents 2024 NEW Things to Eat in TOKYO and New Things to Know Before your trip to Japan. #travelguide #japan #tokyo2024 #japantraveltips #thingstodo #thingstoknow #UniqueCulture
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Timestamp
0:00 Opening
0:18 1. Shibuya Fruits Parlor Nishimura
1:24 2. A Happy Pancake
2:37 3. Avatar Robot Cafe
3:16 4. Wagyu Burger
3:16 5. Ore no Hamburg Watanabe
5:22 6. Tonkatsu Zhuroku
6:34 7. Yakiuo Ishikawa
7:17 8. Monja Kura
8:33 9. Kushiya Monogatari
11:44 10. Gonpachi
12:26 11. Torikizoku
13:40 12. Tokyo Ramen Street -Gyoku-
14:54 13. Ramen Nagi
16:13 14. Bassa Nova
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Reference
SHIBUYA NISHIMURA FRUITS & PARLOR
https://snfruits.com/
A Happy Pancake
https://magia.tokyo/reserve/?lang=en
Robot Cafe
https://dawn2021.orylab.com/en/
Tokyo Nihonbashi Wagyu Burger
https://wagyuburger.jp/
Oreno Hunberg Watanabe
https://orenohamburg.com/
Tonkatsu Juroku
https://www.instagram.com/tonkatsu_16/
Yakiuo Ishikawa
https://a363104.gorp.jp/
Monja Kura
https://monja-kura.gorp.jp/
Kushiya Monogatari
https://shinjuku-toho.kushi-ya.com/course/
Gonpachi
https://gonpachi.jp/
Torikizoku
https://torikizoku.co.jp/
Ramen Gyoku
https://gyoku.co.jp/en/contents/category/tokyo/
Ramen Nagi
Bassanova
https://bassanova.page/
Hi I’m M from Tokyo in this video I will show you my best foods in Tokyo Japan I hope you enjoy this video okay then let’s go number one Shibuya fruit par nishimula Shibuya fruit par nishimula is a
Fruit speciality Shop with a history spanning over 100 years located in the heart of shivia the shop is announ for its paet made from fresh high quality fruit conveniently situated just a few minutes walk from Shia station it’s surrounded by many trendy spots the restaurant
Offers creative desserts that change with the season showcasing the best of seasonal fruit the menu is updated seven times a year offering new flavors with each visit particularly notable are the strawberry rich peret and the perit filled with melon which are not only gorgeous to look
At but also exceptional in taste for those with limited time the lower florer offers ice cream and fresh fruit ice cream for purchase along with bananas strawberries and more while seaing cannot be reserved this flexibility allows to visit in combination with other nearby attractions Shibuya
Fruit po nishimula has long been cherished by many as a place to savor the Delight of high quality fruit and is definitely worth a visit when nishima number two a happy pancake a happy pancake is a popular pancake speciality chain in Japan the pancakes at this restaurant
Are known for their fluffy texture and natural sweetness I visited the kji branch but they also have locations in Shibuya Ginza ikuro and more the store signature dish pancakes of Happiness features whipped butter with fermented butter and Manuka honey it takes about 20 minutes to
Serve the pancakes in order to achieve the fluffy texture as the butter is made from scratch and baked fresh upon odor the syrup used in a rich creamy premium New Zealand manuga honey and the whipped butter is made from fermented butter using fresh RW milk from Hokkaido the
Recommended way to enjoy these pancakes is to combine the pancake syrup and butter in each part the restaurant’s interior is decorated with a natural soft green theme creating a relaxing and spacious Ambience the menu offers a variety of options including standard happy
Pancakes Rich cheese mousse pancakes with Berry sauce tea Milk pancakes with homemade grola and several other flavors duee to the popularity of Shima location it’s advisable to make a reservation to avoid long wait number three AATA robot Cafe this is a cafe served by
Robots they have Curry steaks and sweets as well as beverages this Cafe is where employees who has disabilities can work from home employees are remotely controlling the robot and serve you food even having a small talk with robots the dessert here is also healthy and tasty if you
Want to have a meal with robots here is the best spot for you you can shake hands and Say Goodbye byebye number four wagu Barger this unique wagu beef Barger restaurant is located in Coro muraji Terrace near nihombashi this area rich in history and tradition was known for being the
Kasher Center of Edo the origin name for Tokyo situated directly at Coro murachi Terrace and connected to mitosi station it offers excellent access the menu featured several types of burgers all sharing a common element they use 100% A5 wagu beef potties which are additive free and
Known for their marbling allowing the juiciness and depth of the wagu beef to shine through the burgers are served with band made of rice flour complimenting the wagu beef’s flavor perfectly on my visit I got the three cheesee Burger a delight for cheese enthusias featuring cheddar mozzarella
And smoked cheese another great point of this place is that it has both electronical outlets and Wi-Fi something you don’t often come across in many Tokyo cafees and restaurants try this delicious hamburgers number five Oro hug this restaurant specializes in hamburger staks and
Is conveniently located just a 1 minute walk from Shia station although it of the store in June 2016 and is a bit older than the other nine spots I’d like to introduce it because it’s my favorite what sets this restaurant apart aside from its brightly lit interior is that you get to
Enjoy your meal with chopsticks instead of knives and folks the hurger steak is prepared by a chef who won the foreign ministers prize in a French cooking competition the most popular minu item is the orino Hamburg steak which I’m having right now this Juicy Hamburger Steak pairs perfect perfectly
With three kinds of melted cheese Additionally the chef’s special salad homemade vegetable juice and soup set are available ensuring a balanced combination of meat and vegetables what is more you can have as many rals of rice and soube as you’d like this restaurant is truly a delightful
Experience for hamburger steak lovers number six this restaurant opened in September 2020 and specializes in serving tonkatsu tonkatsu is one of Japan’s most popular dishes known for its crispy butter on the outside and tender juicy meat inside the restaurant offers both counter and table
Seating making it easy for solo travelers to enjoy the menu features a wide variety of dishes with the most popular option being the J set meal the meat used in this restaurant is Haka kamui pork
A Premium Pork brand from Hokkaido the pork is known for its sweet fat giving it the rich juicy quality the fine grained filet is tender and has a rich yet refreshing flavor derived from gluta pork you can enhance the delicious ton KATU with farest condiments like homemade sauce mustard and
Salt the white rice served here is made from Akita Kachi a premium rice brand cooked in a feather oven ensuring exceptional quality tonat Enthusiast will certainly appr appreciate this restaurant so make sure to stop by during your sting tour of asakusa number seven Yak isawa
This shop specializes in seared fresh fish as well as raw fish at sukui Fish Market the Yaki set meal allows you to sear raw fish yourself similar to Yakiniku grilled meat use this Grill to sear the raw fish to your looking a seafood R bowl that has already been seared is also
Popular with tourists I was unsure whether to order the seared set meal or the regular Seafood Bowl but I got the sear set meal I also got an arju which is a fish soup made with salted and fermented sardines Mao or squid this bowl includes sarmon Ro sea Archie mixed
Tuna and sear tuna on top why don’t you come and try some fresh seafood number eight Maja Kura this street is called mja Street and it’s popular with Japanese businessmen more than 70 restaurants mainly serving monjayaki are gathered in sukisha Tokyo you might be familiar with Osa
Soul food like okonomiyaki let’s say mjay Yaki is pretty similar to okonomiyaki Pura is one of the most popular restaurants on the street if you prefer creamy food this place is perfect basically there is no English mini so please point to the picture when you order just have
A quick look how to make it scoop the non liquid ingredients onto the griddle and quick until the Cabbage softens up if you chop a the ingredients with the small spatula it will be easier to eat later once everything is cooked nicely form everything into a donut shape after
That pour the liquid butter left in the bowl into the center of the donuts when it starts to boil you can break the base and mix everything everything is down it’s time to eat number nine Kush mon kushia monogatari
Is a skewed grilled Buffet chain with location throughout Japan including the one we visited in Shinjuku it’s commonly known as kushikatsu at this restaurant you can choose from a wide variety of around 30 different skewed grilled foods and enjoy deep frying them yourself the
Ingredients which vary with the seasons include standard items like beef pork shrimp chicken TI Cheto Peppers eggplant pumpkin and Lotus Roots as well as unique items like octopus and tayak the restaurant also offers a range of meal options including salads pasta desserts and make your
Own soft service ice cream catering the diverse tastes all you can drink options are available allowing guests to enjoy beer High balls and other beverages the all you can eat time limit is 19 minutes for dinner on both weekdays and weekends and 17 minutes for lunch on weekends
And holidays I personally recommend visiting during lunchtime on weekdays when the prices are more reasonable and you can spend more time frying your own Kushi CLE is an enjoyable experience but be cautious to avoid burning yourself enjoy this unique Japanese culinary
Adventure let me share with your a wonderful sponsor here this video is sponsored by Tokyo treat and sakuro sakuro is a monthly authentic Japanese s subscription box that supports local Japanese knock makers each box comes with 20 traditional authentic and Artisan Japanese
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Killville restaurant in rangi offers unique and hidden experience it’s famous for its traditional Japanese Ambience reminiscent of a scene from from qu Totino FM kille the restaurant serves a variety of Japanese dishes including Yakitori known as Grill cured chicken SOA noodles and other
Authentic Japanese Cuisine it’s not only popular for its food but also for its atmospheric setting which includes a rustic interior that creates an immersive dining experience gaches blend of cultural Ambience and delicious food makes it the most visit destination in Tokyo number 11
To kizoku toi kizoku is an isaka Japanese style pop chain operating in Japan primarily serving Yakitori known by the nickname toiki The Chain seres Japanese domestic Yakitori at low prices these isak kayas are located in Shinjuku akabar Shibuya asakusa and other parts of toio two musty
Menu items at Tori kizoku are mizuyaki and toishi the Momo kizo kuyak is grilled chicken Thai meat cooked over charcoal Tama Mishi is a dish in which rice is cooked with chicken in a pot allowing the chicken’s flavor to infuse the rice and enhance its deliciousness in addition to Yakitori the
Restaurant offers a diverse menu that includes Sake Japanese andame desserts and War all items are offered at the same price of 360 Yen including tax and there’s no table Church which is difficult for ezekias this pricing policy has made it very popular among locals that isaka consistently ranks
At the top of isaka ranking list by Japanese local the place is frequented by families and couples but it’s also relatively easy for solo diners to visit number 12 Tokyo Ramen Street this street is the most place if you like Ramen many Ramen lovers come every single day Ramen street
Is built inside of Tokyo station eight different types of renowned ramen shops are gathering from all Japan their specialities are miso salt soy sauce ton niosi and dipping style Ramen for each there is a Ramen for vegan at sanoo now let’s go to my favorite Ramen Shop out of
Eight this is a Ramen Shop specializes in niosi also known as fish broth Ramen you could feel comfortable entering even a long and I don’t know if you’re happy or not you don’t need to talk because you can purchase your meal ticket from the ticket machine just say only guys mus
For the shop Stu the thick broth is packed with Savory chicken flavors and combined with several dried fish ingredients H this soup has a rich taste and this noodles are chewy and flavorful this soup goes well with rice for sure number 13 Ramen nugget amaz amazing niosi Ramen Nagi is a
Popular Japanese ramen restaurant known for its Ramen that makes full use of dried fish the restaurant began in 2004 in a small store in the golden guy District of Shinjuku kabo it is particularly famous for its very thick soup which is made using a lot of nibosi nibosi is
A special mix of over 20 different types of dried sardines at Ramen naggi they carefully remove the inside of each dried sardine by hand this helps to enhance the flavor reduce the fishy taste for the topping they Ser two kinds of chashu pork and each one has its own unique texture the
Noodles are made right at the restaurant they are extra thick have a great taste of fresh wheat and are firm which goes really well with the dried fish soup in addition customers can choose the intensity of the ramen flavor and spicy sauce according to their preference the restaurant
Is open 24 hours a day but it is particularly crowded at night and waiting for an hour or more Is Not Unusual so I recommend visiting before around 5:00 p.m. to avoid crowds Ramen Nagi has multiple locations throughout Japan and has expanded internationally to the United States
Singapore and the Philippines it is a most known spot for ramen lovers number 14 banova this ramen restaurant which opened in 2020 is situated on takad dor Street in Harajuku popular menu items include green curry Bak wheat noodles with a soy milk based soup and vegan ramen the or ordering
System is standard for Japanese ramen restaurants where you purchase your order with a meal ticket don’t worry the process is also explained in English Additionally you have the option to choose a smaller size in addition to the regular size there is counter sating available making it
Convenient for solo diners during our visit we ordered the green curry back feet noodles and niosi ramen the noodles were thick chewy and slightly carved perfectly complimenting the soy milk based soup the spices added a Tangi cake but it wasn’t overly spicy making it enjoyable
Even for those who don’t typically like spicy food a unique feature is that after finishing the noodles you can add grilled cheese rizle to the left over soup for a different taste I was also impressed that the restaurant greeted each customer differently asking have a nice day
Or inquiring about the taste of the meal I highly recommended this restaurant to anyone in search of vegan ramen for delicious ethnic Ramen how watch my video don’t forget to subscribe to my channel and like button please share your thoughts and ideas in the comments below see you at the next [Music] video

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Visit below link for Private Tour Guide, SNS and Business Inquiries.
https://linktr.ee/meglogtokyo
Use code "MEGLOG" to receive $5 off for your first #Sakuraco box through my link:
https://team.sakura.co/MegLog or your first #TokyoTreat box through my link:
https://team.tokyotreat.com/MegLog
You are my favorite Japan travel YouTuber!!!!!
having been in Japan a few times before and now going with my daughter in 2024, I have to say that your videos are some of the best!!! good mix of places for all ages! Thank you!