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Japan’s BIGGEST Revolving Sushi Came to Singapore! I Tried..



Japan’s most popular revolving sushi chain came to Singapore in 2019. I tried. Check out Sushiro’s winter seasonal menu that brings the best of Japanese Winter dining right to your plate, starting from 13 Dec 2023 to 09 Jan 2024!
📍 Check out the nearest Sushiro outlet from this link https://www.facebook.com/SushiroSingapore/about_details
🍣 Check out Sushiro Singapore’s socials and reservation page from this link! https://linktr.ee/sushirosingapore

I tried Sushiro Singapore’s winter seasonal menu, menu that does not exist in Japan and popular items. Are they really nice? Let’s find out.

Chapters
00:00 About Sushiro
01:04 Sushiro Sells Poisonous Fish!?
02:13 Winter Menu Review
04:00 Trying Fugu (Pufferfish)..
07:09 Why Sushiro Came to Singapore
08:11 Trying Menu NOT Available in Japan
09:51 Trying Sushiro Popular Menu

This video is brought to you by Sushiro Singapore

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36 Comments

  1. Ah so nice and relaxing Vlog.
    Thank You for your honest reviews, if I have any chance I will try it
    😌👍🌷💙🤍

  2. テーブルにお寿司がたくさん並んでる光景幸せすぎる😍ホーカーズのお値段考えると、ちょっとお高めに見えますね💰

  3. Hi Ghib,, that fairy of love 🤣,, wah Sushiro i will definitely will go n try it one day,, soon i hope to celebrate my family’s birthday,; お楽しみ です、 Thks for the info Ghib,, Huat Ah, 🍣🍣🍶😬👍、、wow Ghib in Japan TV, すごい👍😅

  4. Hey Ghib, diesel SUSHIRO serves any mixed sushi 🍱 set dishes, or are they all individual sushi 🍣 dishes ?

  5. おいしそうですね!
    日本のスシローにはないメニューもあっておもしろい。😊
    寿司が恋しくなったら行ってみます!

  6. Oh, didn't know fugu was served at that sushiro outlet! I was just there a couple of weeks ago in fact. Well, i don't think i can bring myself to give it a try no matter how much reassurance i can get from professionals out there 😖 Thanks for sharing your experience and i can't wait to go back to JP and enjoy the freshness of the sushi there again!

  7. I tried Fugu sashimi once in Japan!! Love the texture and have been wanting to try it again. Will head down to Sushiro this wkend to try! 😊👏👏

  8. Interesting pufferfish! 👍🏻 Fish with chicken texture 🤣 Sounds good. I visit Sushiro at least once a month, n actually I love their spacious outlets and authentic menu, feels like I’m in Japan whenever I eat there.

  9. シンガポールのスシロー美味しそうですね。
    でもやっぱり日本より値段が高いかな。

  10. I had SUSHIRO in Japan and I felt that Singapore’s was a lot nicer and fresher.

    The only downside is ours cost much more than Japan

  11. Stamina sushi and Spicy Seafood sushi were great all the times I had them and they're the lowest tier pricing too! Very good value for the flavour it packs.

  12. They definitely not the same as Japan, because in Japan , tea is free, here u need to pay for it , secondly the price is double in what u paid for in Singapore compare to Japan is cheaper

  13. sushiro was great when it started in tiong bahru! It was serving japanese size exactly. The current serving became smaller and feel more like sushi express nowadays.

  14. I had tried the jewel branch… I think it’s lacking lot of ingredients though, well can’t help it, it’s Singapore not Japan. But I don’t see fugu in it in the menu.

  15. Tomita's English very local sounding 😂
    For the sushi… nv take those on the belt. Just order by iPad. Those on belt usually not as good as they are left there for quite some time.

  16. I remembered they had the deep-fried sardine sushi! That was so gooood! But it's not on the menu anymore because it's only for a limited time! I wish they could bring that back! The quality at sushiro is superb! I really love it!

  17. I don't really like sushiro service. I seriously think they are a joke. Ordered the food in the ipad but a lot part didn't arrive. And they just close the kitchen like that. I was not the only one affected other table as well. When I questioned them they simply don't care and say kitchen closed and don't even bother to tell you. They just simply too lazy to make the order. They just close the kitchen and start cleaning. Ordered way before the ipad locked itself by the way. End up I didn't get to eat. SUPER BAD EXPERIENCE.

    Spoke to the manager and he said there is nothing he could do. I have already asked about my order before the kitchen closed. They just simply dont want to make it

  18. Omg I need to go eat the fugu! Also please make it a staple menu item… And also serve the untorched fugu leh. And fugu skin!

    Tomita san’s singlish is good 😂

  19. Ghib san! loooove your videos ❤ ALSO, the new edits you put in is 1000/10.. definitely spices everything uuuppp

  20. Ghib, I suggest you have an icon or some logo so perhaps you go anywhere you reviewed, you can get endorsed by a stamp mark on stores places eateries where you have been so the various places and ppl can connect to, maybe, just an idea, bcos I see others like miss tam chiak has one at many foodie places . Cheers

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