26 Comments

  1. He's gonna die soon! I'm a 30 year treesurgeon veteran! I'm alive but mistakes happen! See you in hell bruv!

  2. The best of food of India gets best in NYC… Curry to be eaten with Bread…!

  3. White onion never use in Indian cuisines , why green chilly is absent? Use fresh coriander leaf and black mustard oil to increase extra spicy.

    Kabab is good but mutton curry is very very poor preparation.

    I will make much better Indian dishes than your chief.

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