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BACOLOD, PHILIPPINES – Bacolod is known for its amazing chicken inasal, for itโ€™s giant bone marrow cansi, and finally for its delicious fresh seafood. Today for lunch weโ€™re going to go eat at one of the best Filipino seafood restaurants in Bacolod!

Diotay’s Eatery (https://goo.gl/maps/GHDJDm5wqZviMjG37) – Welcome to Diotayโ€™s Seafood Eatery, where they have one of the most jaw dropping displays of seafood you can imagine – all the seafood is laid out on ice in the front of the restaurant, from huge fish to giant shells to everything in between. One of the best things is that you can pick and choose whatever seafood you want and you can order it in a variety of different cooking methods and flavors.

We made sure to get some of their best specialties including grouper head sinigang, adobo squid, flaming hot iron marlin, and garlic shrimp. I was lucky enough to have the chance to go into the kitchen and watch some of the action packed cooking that included series wok fires. The cooking skills were incredible. Also, one of my favorite dishes was the local Bacolod styles sinigang, a sour soup in the Philippines. Again, the broth was made from Batwan fruit (garcinia binucao), a special local fruit.

Total price – 4,000 PHP ($72.84) for everything

Big thank you to Martin from The Bacolod Food Hunters (https://bacolodfoodhunters.com/) for taking me around on this day of eating in Bacolod, Philippines.

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27 Comments

  1. Last Filipino food video, thank you Philippines for the amazing food and hospitality! Next series – Saudi Arabia ๐Ÿ‡ธ๐Ÿ‡ฆ can't wait to share it with you!

  2. I need to travel 6 hours by land to be in this city & have been here in Diotays 3x, the food blows me away everytime..

    One of Bacolod's best๐Ÿ˜Š๐Ÿ‘Š๐ŸคŸ๐Ÿ’ฏโœ…๏ธ

  3. ๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘ู„ู…ู† ูŠู‡ู…ู‡ ุงู„ุงู…ุฑ :ู…ู…ูƒู† ุญุฏุง ุจูŠู‚ุฏุฑ ูŠุณุงุนุฏู†ูŠ ุจู…ุจู„ุบ ู…ุงูŠุนุงุฏู„ 300 ูŠูˆุฑูˆ ุซู…ู† ุฏูˆุงุก ูˆุนู„ุงุฌ ูˆุฑุณูˆู… ุฌุงู…ุนุฉ ูˆู…ุญุงุถุฑุงุช ุŸ ุงู†ุง ุจุณูˆุฑูŠุงุŒ ูˆุงู†ุง ุดุจ ู…ูˆ ุจู†ุช ! ุฑู‚ู…ูŠ ู…ูˆุฌูˆุฏ ุจูˆุตู ุงู„ู‚ู†ุงุฉ !๐Ÿ˜ข๐Ÿ˜”๐Ÿ’”๐Ÿ’ฐ๐Ÿ’Š๐Ÿ“š๐Ÿ“–๐Ÿ“ฉ๐Ÿ“ฒ
    To Whom It May Concern: Can someone help me with an amount equivalent to 300 euros for medicine, treatment, university fees and lectures? I'm in Syria, and I'm a guy, not a girl! My number is in the channel description!๐Ÿ˜ข๐Ÿ˜”๐Ÿ’”๐Ÿ’ฐ๐Ÿ’Š๐Ÿ“š๐Ÿ“–๐Ÿ“ฉ๐Ÿ“ฒ

  4. Thank you for making the Philippines and the entire Filipino People as your CASH COW, MARK. MISSION SUCCESS ๐Ÿ’ฏ๐Ÿ‘

  5. Mark . Please visit Scandinavia and sample traditional Nordic flatbreads ( Viking Pizza)

    Tunnbrรถd (NOT Tunnbrรถdstrulle. which is a Nordic Gyro)

  6. One of the best Filipino Food vlog series by an international food Icon. He really showed the most mainstream and repeatedly showcased foods by other Vloggers in this series. Mark, next Phillipines trip should be UP NORTH. Baguio Dagupan Vigan Laoag and SAGADA.

  7. Everytime my family dines, we have Mark Weins on the table also ๐Ÿ˜‚๐Ÿ˜‚๐Ÿ˜‚ Heโ€™s like our appetizer althrough out the meal ๐Ÿ˜‚๐Ÿ˜‚๐Ÿ˜‚ Itโ€™s like the table is not complete without Mark Weins on the dining table ๐Ÿ˜‚๐Ÿ˜‚๐Ÿ˜‚.

  8. Yung naka pula halatang gutom na gutom na e, may camera laang na nakatutok kaya di agad makalamon HAHAHAHAHAHAHAHAHHAA

  9. Dude, with your following… I know you think the big money is in ad revenue or sponsors or whatever, but what if you just created a $50-100 cooking class, or a video creation class, or travel vlogging? You could probably make a few million dollars in sales just from that. Just saying… it wouldn't have to be sleazy, salesy, scammy, get-rich-quick scheme, or even expensive. People buy legit video courses for those prices every day online.

  10. Hello Mark Weins, Please try to visit Tuguegarao City. I'm sure that you will love the food and weather in that place! ๐Ÿ˜

  11. That was a true chef, smiling while cooking i love the whole video, thanks Mark๐Ÿฅฐ

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