Katsu Sando is a pop-up restaurant in LA that makes sandwiches with $800 Wagyu Beef. Wagyu A5 beef has ribbons of marbled fat, lending to its rich, tender taste. Five ounces of the pricey beef is sandwiched between house-made honey milk bread. It’s priced at $70 per sandwich.

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21 Comments

  1. So you're gonna take a prized cut of beef…and then deep fry it…and then sandwich it…between white bread?? Such a shame

  2. Its not 800 dollars for the sandwich, its 800 dollars for that big chunk ot meat, in thr description it says 70 dollars per sandwich

  3. Bruh, I'd rather eat a sweet and spicy chicken wings than those small expensive beef

  4. If im dumb enough to spend 800 bucks on a sandwich when i can afford it no one needs to kill me that raw piece off meat already gonna kill me

  5. It's a steak sandwich that looks delicious, so of course I want it. I ain't spending that kind of money on it though. Shit better lower my blood pressure and make my dick 12 inches in a year's worth of meat for that kind of money.

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