NATURE’S FISH TANK: Located in the Hokuriku region on the central coast of Japan’s main island facing the Sea of Japan, Toyama has nearly every ingredient at its fingertips for some of the country’s finest sushi. Toyama Bay’s location makes the area is one of Japan’s top fisheries, with bountiful catches of wild, deep-sea prawns, rosy seabass, and snow crab. #JapanFoodBattle #TeamSushi
AloJapan.com