French Fusion Meets Japanese History in Shizuoka

French Fusion Meets Japanese History in Shizuoka

Japan by Food and Shizuka return for Part 3 of their journey through Shizuoka Prefecture, one of the best day-trip destinations from Tokyo—renowned for its vibrant food culture, traditional cuisine, and unique regional specialties.

In this episode, Shizuka explores the prefectural capital, Shizuoka City, and visits the local French fusion restaurant Monsieur Moizumi. There, Chef Moizumi presents creative dishes inspired by the favorite foods of Tokugawa Ieyasu, the legendary historical figure and one of Japan’s “Great Unifiers,” blending history with modern gastronomy.

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