



hi, first post here from a japanese housewife :+) for lunch i made omurice with hayashi, and dinner is miso marinated salmon, vegetables, miso soup, rice, and umeboshi ! cooking and baking from scratch is one of my favorite things to do, so much so that i even garden and started growing my own wheat to make my own flour for baking haha and my own vanilla extract! i make everything from meals to desserts and sauces :3
by rinsakurada

AloJapan.com