Made some karaage, onion salad, and pork & cabbage mille-feuille rolls by Maynaise88 foodjapanese food 3 Comments cozy_b0i 6 hours ago Wow you’re extremely skilled! I never made karaage, is it easy to make if I haven’t made any sort of fried chicken in years?(I’ve made 100+ Korean dishes, 100+ Cantonese dishes snd 50+ Japanese dishes from various cookbooks so I’m not “new” to cooking) SanadaNinja 6 hours ago Overachiever. 😄 Well done! Schmooto 6 hours ago Mmmmm nice!
cozy_b0i 6 hours ago Wow you’re extremely skilled! I never made karaage, is it easy to make if I haven’t made any sort of fried chicken in years?(I’ve made 100+ Korean dishes, 100+ Cantonese dishes snd 50+ Japanese dishes from various cookbooks so I’m not “new” to cooking)
3 Comments
Wow you’re extremely skilled! I never made karaage, is it easy to make if I haven’t made any sort of fried chicken in years?
(I’ve made 100+ Korean dishes, 100+ Cantonese dishes snd 50+ Japanese dishes from various cookbooks so I’m not “new” to cooking)
Overachiever. 😄 Well done!
Mmmmm nice!