Chicken Miso broth, toppings are bok choy, shiitake mushrooms, an egg, chicken katsu, sesame seeds and spring onion by FlickZy5 foodjapanese food 2 Comments Familiar-Ad3982 13 hours ago Looks like you went all out. Everything works. davisondave131 13 hours ago For the katsu, at least, try more oil and less heat. The breading is burnt. Otherwise, I appreciate the composition. There a few things that could be done better, but I like what you put together.
davisondave131 13 hours ago For the katsu, at least, try more oil and less heat. The breading is burnt. Otherwise, I appreciate the composition. There a few things that could be done better, but I like what you put together.
2 Comments
Looks like you went all out. Everything works.
For the katsu, at least, try more oil and less heat. The breading is burnt. Otherwise, I appreciate the composition. There a few things that could be done better, but I like what you put together.