Today I got up early (early for me) at 10 am to make myself a proper breakfast. I had grilled mackerel, silken tofu (with soy sauce and katsuobushi), and miso soup with fried tofu by kraaaze_died foodjapanese food 5 Comments RickySuezo 2 weeks ago I’d love this breakfast every day but I don’t want my house to smell like grilled mackerel all the time. babybird87 2 weeks ago Wife loves it but I can’t do fish for breakfast… Fine-Weekend8405 2 weeks ago Heaven Occhin 1 week ago 100点！ alexseiji 1 week ago Good for you! I had an end piece of old frozen shoku pan, no butter because I ran out, and a pack of chicken Gratz for breakfast.
RickySuezo 2 weeks ago I’d love this breakfast every day but I don’t want my house to smell like grilled mackerel all the time.
alexseiji 1 week ago Good for you! I had an end piece of old frozen shoku pan, no butter because I ran out, and a pack of chicken Gratz for breakfast.
5 Comments
I’d love this breakfast every day but I don’t want my house to smell like grilled mackerel all the time.
Wife loves it but I can’t do fish for breakfast…
Heaven
100点！
Good for you! I had an end piece of old frozen shoku pan, no butter because I ran out, and a pack of chicken Gratz for breakfast.