【和食フェリー旅】ずっと憧れてきた世界一周フェリー旅に行ってきました!横浜港出発から香港半日観光まで

I finally took a long ferry trip, something I’d always dreamed of! This time, I’ve summarized the journey from boarding the ferry to the first port of call. Since it’s a Japanese ferry company, Japanese food is always available, which was a relief. Please subscribe to my channel! Arrived at the terminal. Nice weather! This is the Pacific World ship we’ll be boarding. Now, let’s go and check in. This time, we’re going on a trip around the world by ferry. We’ll depart Japan, travel through Asia, pass the Cape of Good Hope on the African continent, and head north to Europe. After that, we’ll travel to the Americas, cross the Panama Canal, and see Machu Picchu in Peru. We’ll then see the Moai statues on Easter Island, then cross the Pacific Ocean and return to Japan. The entire round-the-world ferry journey will take 108 days. The formalities are complete, and we’re finally on board! I’m heading to my room now. My room is on the 8th floor. My room is a “Friendly Type” room for four people (the best value!). I could have my luggage delivered in advance by mail. My room had three beds because it was only for three people. This is a locker for three people. There are 20 hangers. There’s a safe, a net for storing underwear, and shelves. This is the shower room. There were several shelves by the sink, so it was surprisingly comfortable.
(Sorry if it looks too much like a real home, lol) There’s a toilet next to the shower room. Internet access is available only after paying a fee, so leave a message on the whiteboard in front of your room. I became friends with someone on the ship who was staying in a suite, so I stayed there. My room was at the back of the ship! This is the shower room (so different from ours…) There’s even a jacuzzi! I got to try it, lol Bathing in Dead Sea salts Jacuzzi on! It was my first bath in a while, so it was amazing! (Thanks!) I’d love to stay in a room like this and go on a cruise someday. I’ll also show you the outside of the room. There’s even an elevator on the ferry! The open-ceiling hall is so beautiful (apparently it’s called an atrium). The ferry has 14 floors, so it’s easy to get lost. You can relax in the atrium while listening to live music. We’ve arrived at the 7th floor. The staircase leading to the 8th floor is gorgeous, with a roulette wheel. This is the event room. This space is used for various events, such as watercolor painting classes and exhibitions. There’s also a mahjong space. This popular space fills up from 1 a.m. onwards (learn mahjong!) There’s also a Go game here. This is the hall on the 7th floor, where piano concerts are held at certain times. At night, the back becomes a bar. This is the free space on the 8th floor, where dance and other events are held. The table tennis space in the back is very popular. They also hold table tennis tournaments, which are very exciting. The concession stand has this selection. As expected, the prices on board are a little high. They also sell canned food (perhaps for snacks?) This is the type of rice you pour hot water over. They also have canned beer and chuhai drinks. There’s also a sports court, which is mostly outdoors. Radio calisthenics are performed on board every morning. We spend the time waiting for our next port of call participating in these spaces and events. Let me introduce you to the food on board. There are several restaurants and buffets on board. This is a restaurant where you can enjoy a course meal (dress code applies). Enjoy everything from appetizers to main courses and desserts at no extra charge. Plus, you can eat as many of your favorite dishes as you like! (Awesome!) You can also order two delicious desserts like this. They offer both Japanese and Western breakfast options. This is the Japanese menu. It’s great to be able to eat Japanese food while overseas. The buffet area is similar to a hotel buffet. There’s no dress code, so it’s perfect for casual dining. The buffet area is almost always empty, so I’ll come back when I’m hungry. There’s also a place on the 8th floor where you can get freshly baked pizza. You can even get ramen! It’s been six days since we left Japan. I’m excited because tomorrow is our first port of call. I’m going to go to bed early tonight. The first port of call on this voyage is Hong Kong. In Hong Kong, I was shown around by an acquaintance who lives there. Hong Kong is here. It’s just a little over four hours by plane, so it’s pretty close. Since this trip was mostly a half-day, we were able to carefully select our sightseeing. First, we went to the Avenue of Stars, a tourist spot near the harbor. This is a Hong Kong movie-themed tourist spot with handprints of famous people. Jackie Chan’s hands were much bigger than mine. Posing in front of the Bruce Lee statue! (Looking back, it looks completely different…) We took a boat to Hong Kong Island. I bought my ticket with the help of the guide. This boat is called the Star Ferry, and it offers spectacular views of Victoria Harbour. Million Dollar NightApparently, you can see the scenery from this boat. Let’s go! I can see the Peace Boat we came on. We’re heading towards Central. The business district! There’s also a double-decker tram. Apparently, this pig is a popular Hong Kong anime character. We take a double-decker bus to Sheung Wan. The basement and first floor are regular markets, but the second floor is a food court. I asked a friend to order (their specialty is French toast!) The French toast is crispy on the outside and fluffy inside, with just the right amount of sweetness. The beef noodle soup is soy sauce-based and easy to eat. Easy to eat! Hong Kong has a lot of great B-grade gourmet food, so I’d love to come back and try some more. Yum cha (dim sum) restaurant… Hong Kong is synonymous with dim sum culture. A friend taught me the custom of “washing tea.” I disinfect all my chopsticks and plates with the hot tea in the pot on the table. This bucket is where we throw away the washed tea. I tried it myself. Wash the chopsticks. Wash the cups too. We had dim sum (yum cha). We all shared various dishes. These spring rolls are wrapped in a dough called cheung fun.
They’re chewy and smooth, and absolutely delicious. Now that I’m full, I’m off to the MTR for some shopping. I bought some souvenirs here. I have more ports of call ahead, so I need to be careful not to buy too much. Seeing things like this just makes me want them. This famous power spot is said to be beneficial for healing illnesses. Hong Kong-style prayers apparently use nine incense sticks. Light all nine at once. Be careful not to get burned as ashes fall on your way to the main hall. There are three prayer areas, and three sticks are offered at each. They also had Hong Kong-style fortune-telling slips, so I tried them (free). You kneel down and shake the container while chanting your wish until a stick appears. It was difficult, and it took a while to get the right fortune. I checked the results online. I checked later and it was “medium luck.” It was a gorgeous experience, with golden walls and gorgeous gardens. It’s the deadline for returning to the ship, so I’m heading back by train. I was looking forward to seeing the million-dollar night view, but I couldn’t make it due to schedule. Next time, I’d like to come back mainly for the night view and the food.

コロナなどで行けてなかった世界一周フェリー旅にようやく行ってきました😂
のべ108日間のフェリー旅です!
今回は横浜港から出発して香港半日観光までまとめました🇭🇰
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0:00 Opening
0:24 横浜港から出発!
1:13 フェリー内紹介
4:50 売店とレストラン
7:09 寄港地その1香港

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