仙台美食探店！在地人也愛的居酒屋二代目，壹貳參橫丁裡的昭和風情，一杯Highball配道地小菜太銷魂！#仙台自由行 #日本美食 #居酒屋 #日本 #仙台 #旅行 #美食 #travel #japan

漫步在仙台充滿日式風情的橫丁小巷，是我這趟日本東北自由行中最期待的行程之一。當夜色漸濃，為這座城市點亮一盞盞溫暖的燈火，我與朋友穿梭在熱鬧的壹貳參橫丁，尋找著晚餐前那份獨有的放鬆與愜意。就在此時，一家散發著迷人懷舊氣息的店家吸引了我們的目光 —「居酒屋二代目」。它那懸掛在屋簷下的昏黃燈籠與古樸的木製門面，彷彿正在訴說著一段悠長的歲月故事，讓人忍不住想一探究竟

推開那扇厚實的木門，一股暖意與熱鬧的談笑聲迎面而來，瞬間隔絕了巷弄的微涼。店內的裝潢樸實而溫馨，每一處細節都充滿了傳統日式元素。溫潤的木質桌椅、牆上貼滿的手寫菜單，以及柔和的燈光，共同營造出一種讓人無比舒適的氛圍，真切地讓人感覺彷彿置身於某個熟悉的日劇場景之中。環顧四周，這裡不僅坐滿了看似剛下班的當地居民，也吸引了不少像我們一樣的遊客，大家都在此尋求一夜的放鬆，渴望體驗最正宗的日本居酒屋文化

翻開菜單，琳瑯滿目的東北特色料理讓人目不暇給。為了能一次品嚐到多種道地的仙台美食，我們入鄉隨俗，點了一份店家推薦的小食拼盤，再配上人手一杯的日式Highball。等待上菜的片刻，我們完全沉浸在這輕鬆的氛圍裡，背景流淌著輕柔的音樂，與周遭熱絡的交談聲交織成一首屬於仙台夜晚的協奏曲。這正是我在旅途中所追尋的，與朋友小酌幾杯，分享途中的點點滴滴，享受當下無憂無慮的時光。

不久，精緻的小食拼盤便送上了桌，每一道菜餚都小巧得令人垂涎。拼盤中，從鮮美細嫩的烤魚、爽脆開胃的醃菜，到燉煮得軟爛入味的香濃燉肉，每一口都展現了宮城縣在地食材的純粹與新鮮，完美體現了日式料理的精髓。舉起手中的Highball，威士忌的醇厚與氣泡水的清爽在口中完美融合，沁涼的口感不僅消解了旅途的疲憊，更為眼前的美食增添了幾分風味，讓人回味無窮

在仙台，晚餐前到居酒屋小酌一杯，似乎是當地人不成文的流行習慣。無論是為了慰勞一天工作的辛勞，或是單純為接下來的豐盛晚餐暖身，都是一種極致的享受。而居酒屋二代目，無疑是體驗這種在地文化的絕佳去處。在這裡，我深刻感受到了仙台的溫暖人情與獨特的飲食魅力，它不僅僅滿足了我的味蕾，更為我的這趟仙台之旅，增添了一抹深刻而美好的回憶。若你來到宮城縣，想找一處地方品嚐道地的仙台料理，體驗日本居酒屋的精髓，那麼這家藏身於壹貳參橫丁內的溫馨角落，絕對值得你親自造訪

居酒屋二代目
日本宮城縣仙台市青葉區一番町２-3-28 いろは横丁146 號

A stroll through the Japanese-style alleys, or yokocho, of Sendai was one of the moments I most anticipated on my trip through Japan’s Tohoku region. As dusk settled, casting a warm glow from countless lanterns across the city, my friends and I wandered through the lively Iroha Yokocho, searching for that perfect, relaxing prelude to dinner. It was then that a charmingly nostalgic spot caught our eye—Izakaya Nidaime. With its dimly lit lantern hanging under the eaves and a rustic wooden facade, it felt as if it were telling a long story of bygone days, irresistibly inviting us to step inside.

Pushing open the heavy wooden door, we were met with a wave of warmth and lively chatter, instantly shutting out the slight chill of the alley. The decor was simple yet heartwarming, filled with traditional Japanese elements. The smooth wooden tables and chairs, the walls covered in handwritten menus, and the soft, gentle lighting all combined to create an incredibly comfortable atmosphere, making us feel as if we had walked straight onto the set of a familiar Japanese drama. Looking around, we saw the place was not only filled with what appeared to be locals unwinding after work but also fellow travelers like us, all seeking an authentic Japanese izakaya experience.

The menu was a dazzling array of Tohoku specialty dishes. To sample a variety of local Sendai delicacies, we went with the flow and ordered the recommended appetizer platter, along with a classic Japanese Highball for each of us. While waiting for our food, we completely soaked in the relaxing ambiance. The soft background music and the buzz of conversation around us wove together into a concerto of a Sendai evening. This was exactly what I was searching for in my travels—sharing a few drinks and moments with a friend, and enjoying a carefree slice of time.

Before long, the exquisite appetizer platter arrived at our table, with each small dish looking more tempting than the last. The platter featured everything from tender grilled fish and crisp, refreshing pickles to a rich, slow-simmered stew, with every bite showcasing the pure, fresh flavors of Miyagi Prefecture’s local ingredients—the very essence of Japanese cuisine. Raising my Highball, the perfect fusion of rich whisky and crisp soda water danced on my palate. Its refreshing taste not only washed away the fatigue of our journey but also enhanced the flavors of the food, leaving a memorable aftertaste.

In Sendai, having a drink at an izakaya before dinner seems to be an unwritten local custom. Whether it’s to unwind after a long day of work or simply to warm up for the main meal, it’s a pleasure in its own right. Izakaya Nidaime is, without a doubt, the perfect place to experience this local culture. Here, I deeply felt the warmth of Sendai’s people and its unique culinary charm. It didn’t just satisfy my palate; it added a profound and beautiful memory to my Sendai journey. If you ever find yourself in Miyagi Prefecture, looking for a place to taste authentic Sendai cuisine and experience the soul of a Japanese izakaya, this cozy corner hidden within Iroha Yokocho is absolutely worth a visit.

Izakaya Nidaime
146 Iroha Yokocho, 2-3-28 Ichibancho, Aoba-ku, Sendai, Miyagi Prefecture, Japan

攝影器材：
– Sony A7C @SonyHongKong
– Sony FE 20-70mm F4 G

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