Arashiyama Kyoto’s Hidden Gem：Charcoal Grilled Dango at a Traditional Japanese Tea House ｜EX CAFE
Nestled in the picturesque town of Arashiyama, known for its stunning bamboo groves and serene temples, EX CAFE offers a unique culinary and cultural experience. Combining modern elegance with traditional Japanese charm, this café has become a must-visit destination for both locals and tourists seeking a taste of authentic Japanese sweets.
The highlight of EX CAFE’s menu is undoubtedly its charcoal-grilled dango (skewered rice dumplings). This Japanese classic is elevated to an art form here. Guests are invited to sit on tatami mats around a traditional irori (sunken hearth) to grill their dango over glowing charcoal. This interactive dining experience not only showcases a time-honored cooking method but also allows visitors to appreciate the warm and communal nature of Japanese cuisine.
Grilling dango over charcoal imparts a smoky aroma and creates a delightful contrast between the crispy exterior and the soft, chewy interior. Once grilled, the dango can be dipped into various sauces, such as sweet soy glaze or anko (red bean paste). The result is a harmonious blend of textures and flavors, highlighting the simplicity and depth of Japanese sweets.
The interior of EX CAFE is designed to evoke a sense of nostalgia and tranquility. The café features a mix of tatami seating and modern tables, ensuring comfort for all visitors. Large windows offer views of a meticulously maintained Japanese garden, providing a serene backdrop to your meal. The soft lighting and subtle décor create an inviting atmosphere, perfect for unwinding after exploring the sights of Arashiyama.
Dango has been a beloved part of Japanese cuisine for centuries. Traditionally enjoyed during festivals or as a street food snack, it represents simplicity and comfort. The act of grilling and sharing dango with loved ones is deeply rooted in Japanese communal dining culture. At EX CAFE, this humble snack is elevated to a gourmet experience, yet it retains its cultural authenticity and warmth.
While dango is the star of the show, EX CAFE’s menu also includes other traditional sweets like matcha parfaits, seasonal wagashi (Japanese confections), and refreshing yuzu drinks. The café uses locally sourced ingredients to ensure every dish captures the essence of Kyoto’s culinary heritage.
Getting There and Opening Hours
EX CAFE is conveniently located near Arashiyama’s iconic Togetsukyo Bridge, making it an ideal stop for those exploring the area. The café is open daily from 10:00 AM to 6:00 PM, with last orders taken at 5:30 PM. Its prime location and unique offerings make it a popular choice, so arriving early is recommended to avoid long waits.
A Memorable Experience
Whether you’re a first-time visitor to Kyoto or a seasoned traveler, EX CAFE promises an unforgettable journey into the heart of Japanese tradition. From the warm glow of the irori to the irresistible taste of charcoal-grilled dango, every moment spent here is a celebration of Japan’s rich culinary and cultural heritage.