Step-by-Step Guide: Filleting Otoro from a Giant Bluefin Tuna

Step-by-Step Guide: Filleting Otoro from a Giant Bluefin Tuna

Witness the mastery of a professional sushi chef as he meticulously demonstrates how to cut the prized Otoro from a giant bluefin tuna. This step-by-step guide offers a rare glimpse into the precision and skill required to extract the most sought-after part of the tuna, known for its rich, buttery texture and exquisite flavor. Whether you’re an aspiring chef or a seafood enthusiast, this video provides valuable insights and techniques that highlight the artistry of sushi preparation. Watch now and discover the secrets behind creating perfect Otoro sashimi!