#japanvlog #wagyu #dodoexplorers
Today we are going you on a journey in Japan to discover why this is the home of the best and most expensive beef in the world: the wagyu kobe beef. We are going to start off with the cattle farm in Kobe to see the happiest cows alive. Are the legends true, are they listening to classical music, eat honey for breakfast or are massaged with bamboo rolls to develop the unique traits of this famous beef? To enter a wagyu farm you need to have been in Japan for a longer time in order to keep the male cows healthy. We are talking with the people on site, and to the famous japanese duo of visionaries and hard working people.
After meeting all the wagyu cows there we go and try out for the first time the famous Kobe Wagyu Beef, straight from this farm.
Would you try it out?
Join our exploration!
SUBSCRIBE to help us reach our next milestone β€οΈ
https://youtube.com/c/dodoexplorers
SUPPORTβ€οΈ
If you like our Content you can Support us with a cup of coffee:
β https://ko-fi.com/dodoexplorers
Join this channel to get access to perks and to our private chat:
https://www.youtube.com/channel/UCLvnKTwSZEnCbTHNnqiivRQ/join
FOLLOW USβ€οΈ
Instagram:
https://instagram.com/dodoexplorers
Facebook:
https://facebook.com/dodoexplorers
Twitter:
Tweets by dodoexplorers
Tik-Tok:
@dodoexplorers
Pinterest:
DODOEXPLORERS BLOG:
https://www.dodoexplorers.com
Use this code QUICK5947 for a 3% discount when your place your electronics order on the Quickmobile website:
https://quickmobile.ro
https://quickmobileshop.com
Thank you Quickmobile for supporting us getting the gear we shot the video with!
CONTACT:
dodoexplorersblog@gmail.com

7 Comments
πππππππ
Sumptuous episode. Arigato Mike and Gigi.
Oh gosh, l, now understand more why waygu beef is so expensive. Thanks for sharing this interesting and knowledgeable video, Mike Gigi. Very good review from you both….mmmm yum yum yum ππ Arigato !! Have a wonderful day/Friday.
Beautiful vlog π₯°
β€
β€ Wagyu beef. Mike my comment is also βlittle-little.β πππ
Mouth watering,but I can only imagine how it tastes