Benihana is famous for their chefs’ teppanyaki tricks– bouncing eggs, tossing shrimp, and transforming onion slices into a flaming volcano. We visited their flagship location to learn what it takes to be a Benihana chef. We learned how to make signature dishes like Benihana’s chicken fried rice as well as how to execute some of their coolest tricks. Benihana is celebrating their 56th anniversary this year

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What It Takes To Be A Benihana Chef

40 Comments

  1. "How did I do?"
    Chef: well you got shards of bowl in our food and your broke an egg on first attempt….so….

  2. I luv it when she asks "what could go wrong?"
    Uhh….just about everything 😄😄😄

  3. Whew, they have to go thru Benihana boot camp for 3 months. Who knew?
    I bet just like regular boot camp, some don't make the cut and some quit on their own.
    The ones who make it live to see lighted fires nite after nite.

  4. ‘Benihana, benihana, benny..fuckin .. hana, benny…..fuuuccckkkkin…hana’ quote Jordan Belfort 🙌

  5. Homeboy is patient AF. I'd of started to yell at her and tell her she's worthless and why tf was she wasting my time.

  6. Its amazing to see how popular this restaurant is and this started with a chef’s idea that it would be entertaining to play around with food while cooking

  7. I always like the hibachi stuff. I'd love to learn this stuff. That said, when they cut the meat right on the metal, it always kills me a little inside.

  8. "It's not just food, it's an experience" — I admit I didn't know anything about Benihana until Solar Opposites season 02 episode 07

  9. Benihana seems like a horrible place to work. The vibes this guy gives off tells me he loathes working there & performing like an animal. This was a total paid actor puff piece put on by the hedge fund that now owns the Benihana name.

  10. When you are more concerned about your fake hair hanging into the food and smiling into the camera then levelling you utensils, thinks get broken.

  11. You do realize he's paid not to show his frustration on camera, right?

    Even if the lady wrecks the entire kitchen, he's still making bank.

  12. When your parents told you not to play with your food.
    But they never told you not to play with someone else's food.

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