Savoring Japan: Everything we ate and drank in Hokkaido, Japan. A Japanese Cuisine Mukbang. If you’re craving for an unforgettable culinary experience, Hokkaido, Japan is the place to be! Renowned as one of the most famous food cities in the world, this vibrant city offers a plethora of unique and interesting dishes that will leave your taste buds dancing with delight. Join us on a gastronomic adventure as we explore some of the must-try delicacies in Hokkaido.
– Miso Ramen – Miso-based Japanese noodle dish
– Curry Ramen – Curry-based Japanese noodle dish
– Sushi – Vinegared rice with raw seafood
– Kaizendon – Rice dish with Seafood Toppings
– Hokkaido Scallops
– Snow Crab
– Hairy Crab
– Hanasaki Crab
– Gohan Chicken Tatsuta Burger – Chicken Rice Burger
– Bacon Potato Pie
– Gyudon – Rice dish with Beef Toppings
– Genghis Khan – Grilled Mutton and Vegetables
– Sapporo Beer
– Hokkaido Milk
– Soft Katsugen – Yogurt Drink
– Hokkaido Cheese Tea
– Sakura Ice Cream Crepe
– Camembert Ice Cream
– Dorayaki – Pancake with sweet azuki bean paste filling
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“Monkeys Spinning Monkeys”
Kevin MacLeod (incompetech.com)
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