In this video, I went to Kobe, Japan, to try their kobe beef.
Kobe beef is only produced in Hyogo Prefecture in Japan, and it is a delicacy that is known all around the world for having beautiful marbling and rich flavors. So how delicious is it and how much can you eat it for? Watch the video to find out!

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This video was filmed with the help of Kobe Tourism Bureau and the great team members of @TokyoCreativePlay

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📍 Teppan Yaki Kobe Fuji
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00:00 Introduction
00:18 Teppan Yaki Kobe Fuji
04:01 Kobe Beef Mukbang
06:32 Drinking Sake
08:28 Kobe Beef Curry Rice
13:03 Fukuju Brewery Tour
14:15 Fukuju Sake Tasting
16:55 Sake Soba and Sashimi
19:56 Conclusion

#japan #life #travel

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38 Comments

  1. Where's your Jimmy's Branded Sake? I would try some for sure! Ah the good ol Anime haha, I'm going to have to check out a Sake video after this.

  2. Woooow, if I ever manage to be able to visit Japan Kobe will be on the list for sure. Awesome video Uncle Jimmy, the food looked wonderful and the tour was fun.

  3. Really enjoyed that.
    Was great to watch.
    But you got pinker in the face as you drank more. So cute 😍

  4. This series is so much fun. When I was in Japan around 10 years ago I was a broke student, with 0 friends and very insecure. So this is me reimagining my time in Japan via you 🙂

  5. A bit of Shoyu and Wasabi with a piece of fried garlic chip on top pairs well with kobe beef

  6. I can’t wait to see how your channel grows over the next couple of years, you super entertaining to watch. Keep up the good work.

  7. Beef so expensive that Jimmy didn't bother inviting a guest this time around lol

  8. Love it! Kobe beef and high end meat is definitely more affordable in Japan. I also notice at specialty restaurants that their seasonal veggies are special. My best meal was a fish mongrel in Fujinomiya who specializes in fish and veggies. That was the best meal I ever had and the sashimi wasn't even the highlight, it was the tempura veggies! Sushi even in conveyor belts are good. I hope you get to try coco curry as well. When I come back from my trips to Japan, food always don't hit the same for at least a week. The quality of food there is just another level. Hope you don't have that problem in Korea xD

  9. I’m drooooling 🤤🤤🤤 that beef looked soooo gorgeous!! I always love hearing your Japanese!!! Look at you all trilingual.. do you know anymore? That second bottle of sake is in such a pretty bottle.. totally would take it home 🤣 man, Japan can even plate curry beautifully! And yeah I like deconstructed plates haha I don’t mix! Look at you, autographing at the resto!!! You’re fammmmousss⭐️

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