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#pho #vietnamese
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26 Comments
Yoshinoya with red ginger is the best valued Japanese food!
I must be blind. I don't see the link to the chili oil link mentioned?
You have access to high quality ingredients and you put those in pho? What a waste! Gimmicky crap!
I don't care if the pho has gold flakes sprinkled on it and contains the flesh of an extraterrestrial. If you're spending 5 grand on a bowl of noodle soup, you might need to consult a psychiatrist.
Wait you guys don't have cheap Thai food in America? Like no Basil Pork Rice, Boat Noodles, Mookata?
O-ni-gi-ri.
For expensive asian food it would have to have hard and difficult to get produces such as certain vegetables and fruits during its season (especially certain mushrooms 🍄) and how difficult it is to prepare and make the dish 🤙 as another saying goes “GOOD CHOCOLATE DOESN’T COME CHEAP EITHER”
Expensive food in general (not just Asian food) is for people who are not only rich, but also like to make a big deal about how rich they are
Sorry but Gao Viet is highly overrated, overhyped and overpriced.
All food in Seattle has increased in price. Especially in Chinatown. Doesnt matter which kind.When it comes to vietnamese food, A bowl of pho used to be around 8-10 bucks. Now a bowl of pho is like 15-25 dollars. A banh mi sandwich used to range from 4-8 dollars depending on which protein you choose, but now i see sandwiches priced from 10-16 dollars. Chinese deli meats have increased as well. Roasted Pork belly has increased from 8-10 per pound to 13-16 per pound. The price of roasted Duck has gone up too. A whole roasted duck used to be around 20-25 dollars, now it is 17-20 bucks for half a duck, 35-40 for a whole one. And I swear you cant find a cheap thai restaraunt in seattle anymore. A plate of phad thai used to be around 8-10 bucks..now youre going to be paying 15-20 bucks for the same portion you did in the past. The price of Seafood has skyrocketed across all restaraunts. You wont find Japanese sushi for under 10 bucks a roll. Teriyaki prices range from 10-20 a plate depending on which proteins you choose which honestly is going to be the best value around here..korean bbq is still at a decent price..but most of the korean restaraunts are on the eastside or federal way…
As a Laotian Seattle native, my go to is a spot called Saigon Deli..best bang for your buck.
$5K for pho yeah you've lost your mind
expensive only when you mix in western hyped ingredients / such bullsh$t
But why? If so, good for them.
I like chapchae! Pad Tae Tu’s a’ite. It’s played out. Chapchae’s so oily and tasty, with all the vegetables and mushroom.!
If you're getting $5000 pho, you're not there for pho.
Excellent video…but dim sum is too high as well…even pork bun is too much and only a tiny spoon of meat inside. Don't shop around. Price fixed.
I think the range of Asian cuisine is too wide~
racist. chinese cuisine is labor intensive.
Just gimme a — 1990’s priced — $5/bowl pho
For 5000 it better birth and raise my first born
It's a marketing strategy and it's the location. In L.A, there's a ton of rich actors/influencers who live there.
I know I'm going to sound silly for this but do you remember in the movie, or episode of,Spongebob when Neptune was going to the Krusty Krab and Mr. Krabs upped the prices to $100 or $1000 for a krabby patty 😂
Because you asian americans are all eating fusion food: authentic asian food that has been changed to massive degrees since all asians look alike. A chinese can make sushi which tastes disgusting but still pass off as Japanese with their looks. Too bad for all you suckers born and raised in the USA. In East Asian countries, you get exactly how that food originally tastes. Happy integration with white culture.
Why does David talk so forcefully? It's like he's fighting for airtime.
No cuisine is worth that much money.
Things could be becoming expensive .
I don't think you need to pay a lot of money for delicious food. I would never pay 5k for a bowl of pho or any kind of food tbh✌😘