๐ŸŽฅ Baalbek Street Food Tour: https://youtu.be/qJhpVQLGp9g
๐Ÿ”” Subscribe for 2 New Videos per week: http://bit.ly/MarkWiensSubscribe

Fadi: https://www.instagram.com/jordanality/
Kamel: https://www.instagram.com/ktaha/
Feryal Boutique: https://www.instagram.com/feryal.boutique/

Street Food at Home – Lebanese street food style kofta kebab recipe. Cook and eat #withme #streetfoodathome #Lebanon #LebaneseFood

Baalbek, Lebanon – Welcome to Baalbek, Lebanon, one of the worldโ€™s most ancient cities. I was excited to visit, and before we toured the ancient ruins of Baalbek, we went on a street food tour. The first place Kamel and Fadi took me was a small butcher shop that specialized in not only raw fresh meat, but kebabs and kofta kebabs, and preparing meat to go into a special pastry from Baalbek. After eating the amazing pastries – which unfortunately didnโ€™t make today – we then had some of the best freshly grilled kofta kebabs Iโ€™ve ever had. And so in this video weโ€™ll learn to make Lebanese street food kofta kebabs!

First let me mention to you this was my first time to ever make this kofta kebab recipe, and more importantly my first time to form kebabs on skewers. Let me tell you, they make it look much easier than it is. To form minced meat onto a metal sword like skewer can take a lifetime of practice and itโ€™s challenging to get the perfect consistency, evenness, and form. But luckily it turned out pretty well.

Ok, here are all the ingredients youโ€™ll need to make this Lebanese street food kofta recipe. And this list of ingredients is just a guide, not exact. You can increase or decrease depending on your taste and feel.

For the kofta kebabs:
1 White onion
100 g. Flat leaf parsley
1 kg. Ground lamb (or beef)
ยฝ teaspoon Lebanese Seven Spice mixture
1 teaspoon Black pepper
Salt – to taste
Dry chili (I used cayenne) – to taste

For the parsley salad:
100 g. Flat leaf parsley
1 White onion
2 Tomatoes
1 teaspoon Sumac
ยฝ Lemon juice
Salt – to taste

Extras:
Tomatoes and onions to roast, pita bread to eat with entire meal

Make sure you watch the video for complete direction, steps, and method on how to make this recipe. Hope you enjoy it, and let me know how your kofta kebabs come out!

๐Ÿ‡ฑ๐Ÿ‡ง Watch the entire Lebanon Food and Travel video series: https://www.youtube.com/watch?v=lgPf7RTY-yg&list=PLeoy0zUu6bqkZl_HfjOJG3u7VNip-fyCe&index=1

๐ŸŽตMUSIC:
https://goo.gl/HwVjdo

โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”

๐ŸŒBanana Chips are available now worldwide!!
https://m.me/BananaJoe?ref=MarkWiens

๐Ÿ‘•Get t-shirts and caps:
https://migrationology.com/store/

๐Ÿ“ทCamera gear I use:
https://kit.co/markwiens/camera-video-gear

โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”

๐Ÿ“ฑFOLLOW:
Instagram: https://instagram.com/migrationology
Facebook: https://www.facebook.com/migrationology

31 Comments

  1. You did a perfect job putting it on the skewer, well done Mark. You're such a humble human beings, I wish the entire world was like you , we wouldn't have any problems

  2. If you mix dried pomegranate seeds and garlic ginger paste in it and make it after an hour, it will taste even better.

  3. Recipe for that naan bread please ๐Ÿฅน๐Ÿฅน๐Ÿฅนlooks so yummy !!! Mark You are my hero !

  4. next time whenever you going to skewer your kbabs just wet your hand with water it will not break your kbabs.

  5. Mark's parents were evangelists and missionaries. A staunch believer in Jesus

  6. ูŠุง ู‚ู„ุจูŠ ู„ุง ุชุชุนุจ ู‚ู„ุจูƒ ูˆ ุจุญุจูƒ ุนู„ู‰ ุทูˆู„ ุจุญุจูƒ ุจุชุฑูˆุญ ุณู†ูŠู† ูˆุชุบูŠุจ ุณู†ูŠู† ูˆ ุจุชุฑุฌุน
    ุนุง ุฏุฑุงุฌ ุจุนู„ุจูƒ ูŠุง ู‚ู„ุจูŠ ู„ุง ุชุชุนุจ ู‚ู„ุจูƒ

  7. 2:54 it's not parsley that makes it kofta. Kofta is just mince meat, in balls or loaves or skewers or what have you.

  8. These adverts that pop up when watching, is like your parents coming into your room when making love to your wife ๐Ÿ˜….

  9. Glad you liked Lebanon habibi. Great job with the kafta too.
    I've seen my mother make it many times before but I've never attempted it. However I am gonna try it this weekend for a small family bbq.
    Thanks again for the great video!
    Michael (Lebanese in UK)

Write A Comment