(Kagoshima ramen noodle)
The most popular ramen noodle in Kyushu Island is Tonkotsu (white soup of pork bone broth).You will find many kinds of similar ramen noodles in Kyushu.
But Kagoshima ramen noodles are very different from Tonkotsu.
(Ramen Culture in Kagoshima)
1. Pickles and a green tea are served before you start eating.
2. Ramen noodles are usually eaten as the main dishes in Kagoshima, while many other Japanese people eat the noodle as side dish or after drinking alcohol beverages.
3. People in Kagoshima love to go to ramen noodle restaurants more often than other parts of Japan.
4. More female are working at ramen noodle restaurant than other parts of Japan.
5. Noodles are thick.
6. Slice of Kurobuta (pork) is put on the top.
(See videos of Kagoshima Ramen noodle)
You also should check out channels and SNS 🙂
Kagoshima Channel
Amusement Arcade
AruTube
SNS
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