Nikuman (meat bun) is the most popular type of steamed buns in Japan. The filling is usually made of pork, with chopped green onions, bamboo shoots, shiitake mushrooms, etc. mixed in as desired. The dough is soft and the ingredients are juicy and very tasty.
#shorts #yummy
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wow yummy
Sarap nxan #mhadz
Mhadz Katagiri
美味しそうsis pabili mhadz katagiri game
Ang Sarap talga Ng meat nayan mhadz
こんにちは❤
老祥記の豚まん美味しいですよね🤤✨
from Mhadz Katagiri Vlog
Sending love and support sissy. @mhadz
Penge sis tamsakdikit maebelinjapan to sis mhadz katagiri
元町？美味しそう😋
penge kahit isang kuntil lng hehehe Angiect
Looks delicious sis #Angiect
Amazing place
Sending my support from ate angiect
Hello〜😊
Sarap sarap❤
神戸行きたいです～💖
Yummylicious
Ang daming pepz dyan. Enjoy your food Sis
神戸行きたいなぁ🥰美味しそうですね✨✨
Napakasaraaap naman Yan Lodi. Watching now and always Full supports. Salamat po. Big big 👍👍👍👍.
akala ko china 😂 sabay nakalagay kobe japan tiningnan kO uli china town pala😍💞 ganda jan sissy 💞👍
Delicious 😋
Wow Ang sarap naman Nyan idol pahingi ba hehehe
Delicious 😋❤️You are a good-hearted person, worthy of all success
Hello💚
hala ang sarap nito.
artistahin ang mariah ko
Yummy yummy
sarap niyan ah hot bun