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Welcome to Seoul, South Korea. This incredible Alpha-City isย the capital and largest city in South Korea, with a population of 9.9 million people. In fact, the Seoul Capital Area is home to roughly half of the countryโ€™s entire population.ย Itโ€™sย the political, cultural, and economic center of South Korea, and a global leader in technology, transportation, and tourism.

๐Ÿ‡ฐ๐Ÿ‡ทMore South Korea Videos: https://www.youtube.com/watch?v=AsUlktrbWJo&list=PLJBsszXPtjylERo3-J4gwXptAF3VmyGMY
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Seoul has a long and rich historyย asย the capital of several Korean dynasties, andย contains five UNESCO World Heritage Sites, including palaces, fortresses, and royal tombs, which showcaseย the city’s rich cultural heritage.
ย 
In this documentary, weโ€™re exploring this extraordinary cityโ€™s modern and traditional sides, from the regal Gyeongbokgung Palace to the bustling Tongin Market. Along the way, weโ€™re taking a deep dive into Korean cuisine, from tteokbokki to gimbap to kimchi, and much more. So come with me and lets explore Seoul, South Korea!

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#Seoul #SouthKorea #KoreanFood #Foodie #StreetFood #Travel
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About Me:
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My name is David Hoffmann. Since starting Davidโ€™s Been Here in 2008, I have traveled to over 1,400 destinations in 98 countries to experience and document unique cultures on my YouTube channel, travel blog, and social media.
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I highlight culture and historical sites, but my passion is food! I love to experience and showcase the different flavors each destination has to offer, from casual street food to gourmet restaurant dining.
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Thanks for watching and subscribing!

25 Comments

  1. BARON DIXON UK WATCHING IV CAUGHT UP NOW AND THE RAMEN WAS GOOD THE CHICKEN FEET AND PIGS TROTTERS GIVE SOOOO MUCH FLAVOUR

  2. Good day David this is so interesting to watch….the markets …always them the people …clothing…and the cute masks…also the foods at the restaurant looks really good…And I like seeing SAM with you on these journeys …viewing now… reached to where you got the tower view…and the colorful locks…And I know this is going to be another very informed video of South Korea. As always Thanks David and Sam safe travels….Blessingas.

  3. Hey David. Happy Sunday. Oooo. Korea. Not familiar with Korean food so this should be fun. Iโ€™m yearning the wings and the Korean hotdogs with cheese in them. The one you just ate didnโ€™t have cheese. Thanks in advance for Iโ€™m sure a great video. Itโ€™s gonna take a few days to catch up๐Ÿ˜‚. Enjoy your day. ๐Ÿค—

  4. โคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโค

  5. You're in the market area. You weren't that close to the food market stalls. You need to remember hospitality, food, and many more things aren't gonna be like the USA. Don't get frustrated at things that aren't like the USA. Take a breather,relax and enjoy!

  6. Well, David, it's 8:44 pm Sunday and I just finished watching this one. Not much to write because I watched the previous Korea video and I will just be repeating myself. So after watching all these documentaries and seeing you at the end at the Miami airport, you looked as tired as I feel. Time for a long rest. I must say though, that at 2:17.49 to 2:18.00 in the video with Paul, there was a strand of black hair on the green onion in his soup/stew. I watched it about 10 times to be sure. I noticed that the women weren't wearing hairnets or hair protection which was very disappointing to me since it's such a clean and sanitary place. Too bad. Anyway, time for a long rest. Have a good night. Blessings to you and your family. Live, love, laugh, peace and respect.๐Ÿ™โœŒ๏ธโค๏ธ๐Ÿ˜ด๐Ÿ’ค๐Ÿ‡น๐Ÿ‡น๐Ÿ‡จ๐Ÿ‡ฆ

  7. Purely Awareness โคโค
    I feel as though as I Am There with You
    Thank You for This Venture โค

  8. 2:19:31 – ์„œ์šธ์—์„œ ๋ƒ‰๋ฉด์€ ๋ฐ˜๋“œ์‹œ ์ „๋ฌธ ๋ƒ‰๋ฉด ์‹๋‹น์—์„œ ๋จน์–ด์•ผ ํ•œ๋‹ค. ๋‹ค๋ฅธ ์Œ์‹์€ ์•„๋ฌด ๊ณณ์—์„œ ๋จน์–ด๋„ ์ข‹๋‹ค. ํ•˜์ง€๋งŒ ๋ƒ‰๋ฉด์€ ๋ฐ˜๋“œ์‹œ ์ „๋ฌธ ์‹๋‹น์—์„œ ๋จน์–ด์•ผ ํ•œ๋‹ค. ๋‹น์‹ ์€ ์•„์ฃผ ์ž๊ทน์ ์ธ ๋นจ๊ฐ„ ์†Œ์Šค ๋ƒ‰๋ฉด์„ ๋จน์—ˆ๋‹ค. ์ € ๋ƒ‰๋ฉด์€ ๋น„๋น”๋ƒ‰๋ฉด์œผ๋กœ ์•„์ฃผ ํ˜•ํŽธ์—†๋Š” ๋ƒ‰๋ฉด์ด๋‹ค. ๋ƒ‰๋ฉด์˜ ๋ณธ์—ฐ์˜ ๋ง›์€ ๋นจ๊ฐ„ ๊ณ ์ถ”๊ฐ€ ๋“ค์–ด๊ฐ„ ๋งค์šด๋ง›์ด ์•„๋‹ˆ๋ผ, ๊ณ ์ถ” ๋“ฑ์˜ ์†Œ์Šค์—†์ด ์€์€ํ•œ ๋ฉ”๋ฐ€์˜ ๋ง›์ด ๊ทธ๋Œ€๋กœ ๋А๊ปด์ง€๋Š” ์•„์ฃผ ์‹ฑ๊ฑฐ์šด ๋ง›์ด ๋ƒ‰๋ฉด ๋ณธ์—ฐ์˜ ๋ง›์ด๋‹ค. ์„œ์šธ์—๋Š” ๊ณ ์ถ”๊ฐ€ ์ „ํ˜€ ๋“ค์–ด๊ฐ€์ง€ ์•Š๊ณ  ์„ธ๊ณ„์—์„œ ๊ฐ€์žฅ ์‹ฑ๊ฑฐ์šด ๋ง›์ธ ํ‰์–‘๋ƒ‰๋ฉด์ด๋ผ๋Š” ๋ƒ‰๋ฉด์ด ์žˆ๋‹ค. ์„œ์šธ์˜ ์œ ๋ช…ํ•œ ๋…ธํฌ ๋ง›์ง‘์€ ๋Œ€๋ถ€๋ถ„ ํ‰์–‘๋ƒ‰๋ฉด ์ง‘์ด๋‹ค. ๊ทธ ๋‹ค์Œ์ด ๋ถˆ๊ณ ๊ธฐ, ์„ค๋ ํƒ• ์‹๋‹น์ด๋‹ค.

    ์šฐ๋ž˜์˜ฅ, ๋ด‰ํ”ผ์–‘, ์žฅ์ถฉ๋™ํ‰์–‘๋ฉด์˜ฅ, ์„์ง€๋ฉด์˜ฅ, ์ •๋ฏผ๋ฉด์˜ฅ, ์„œ๋ถ๋ฉด์˜ฅ, ๋‚จํฌ๋ฉด์˜ฅ, ์„๋ฐ€๋Œ€, ๋Šฅ๋ผ๋„ ๊ฐ™์€ ํ‰์–‘๋ƒ‰๋ฉด ์ „๋ฌธ ์‹๋‹น์—์„œ ํ‰์–‘๋ƒ‰๋ฉด์€ ๋จน์–ด์•ผ ํ•œ๋‹ค. ๋…ธํฌ ๋ƒ‰๋ฉด์€ ์‹ฑ๊ฑฐ์›Œ์„œ ์ฒ˜์Œ์—๋Š” ํž˜๋“ค ์ˆ˜ ์žˆ์ง€๋งŒ ๋จน๋‹ค ๋ณด๋ฉด ์ค‘๋…์ด ๋œ๋‹ค. ๋‹ค์‹œ ํ•œ๋ฒˆ ๋งํ•˜์ง€๋งŒ ๊น€๋ฐฅ์ฒœ๊ตญ๊ฐ™์€ ๋ถ„์‹ ์‹๋‹น์—์„œ๋Š” ์ ˆ๋Œ€๋กœ ๋ƒ‰๋ฉด์„ ๋จน์œผ๋ฉด ์•ˆ๋œ๋‹ค.

  9. I know this South Korean series happened quite a long time ago BUT it felt more like a blind leading the blind collaboration. Made me wonder do you even curate your collaborators because he seemed so clueless about Korean history and culture, let alone food (his comments are more like from memories while he was living in Korea a few years ago). What gave him out as a potential pretentious fraud? He doesn't even know who Totoro is, when he also appeared in your Japan series. Please David, curate carefully who you collaborate with in future, regardless where you venture next time. Get a real local/food vlogger who will be able to explain at least the basics of their own eating culture, not some guy who made you looked stupid with ignorant comments when you were eating.

  10. I went to South Korea back in fall of 2019 to see my relatives. I enjoyed going to Seoul, Gangnam, and even Myeungdong. It seems like the old towns are somewhat disappearing. I definately never miss out on the street foods. You should try the Dak Kalbi if you like Kalbi. I'm sure you had Chinese Korean cuisine. Like JaJang Myun and Tang Su Yuk. I know you had the fried squid. I love Tteokbokki. The one thing i regret not having for the street food is Dak Kochi, it's a Korean Shish Kebab. BTW you should check out the Southern part of South Korea. Like Pusan. It's a great atmosphere. Anyways awesome Video brotha !!

  11. Am thrilled and fulfilled at this Korean series !!Your videos are as informativeโค๐ŸŽ‰ as yummy cultural integration

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