🇹🇼 Ultimate Taiwan Street Food Tour: https://youtu.be/ScnAiHZRcL8
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TAIPEI, TAIWAN – Taiwan is extremely famous for their night market street food culture, and so tonight we’re eating our way through Nanjichang Night Market (南機場夜市) – a lesser known, yet extremely popular local night market. If you want an off the beaten path, guaranteed delicious Taiwanese food experience, this is a great Taipei night market to visit.
One of the greatest things about Nanjichang Night Market (南機場夜市) is that it’s not only a night market, but it’s open throughout the day and you’ll find different food available depending on the time of the day. Additionally, about 3 or 4 different stalls at this market have been featured in the Michelin Guide Taiwan.
Here’s everything I ate:
Sticky Rice Restaurant 曉迪筒仔米糕: https://goo.gl/maps/sPHDpyumST9ZKZeYA
Total price – 290 TWD ($9.57)
Fried Oyster Ball 好佳蚵嗲: https://goo.gl/maps/ChgAjXxYeJ5jQ75B6
Total price – 160 TWD ($5.29)
Smelly Tofu Boss (臭老闆現蒸臭豆腐-本店): https://goo.gl/maps/oPXNcsyiL8mCimtL9
Total price – 135 TWD ($4.46)
Unnamed Clay Oven Rolls (無名手推車燒餅): https://goo.gl/maps/d7gUXt9NgVZfkAHN6
Price – 15 TWD ($0.50) per piece
A Nan Sesame Oil Chicken (阿男麻油雞): https://goo.gl/maps/w97bXVkR2jwy7iMY9
Price – 215 TWD ($7.11)
Taiwanese Burrito at Wu Wang Tsai Chi (吾旺再季 潤餅捲專賣(原松青潤餅): https://goo.gl/maps/9f3AibdcXd9gcmA86
Price – 60 TWD ($1.98)
Highly recommended for an off the beaten path Taiwan street food night market in Taipei.
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33 Comments
Beautiful country Taiwan🙌🙌
You could of add that vermicelli into the soup.
whoever is here, may you always be given health and success
I commented on the first video about the scallion pancakes that I used to eat as a university student, and now Mark goes the night market and tries my favourite stinky tofu in Taiwan. Watching this Taiwan series is like a walk down memory lane, part of me wishes these places would stay unknown so it doesn't become touristy and part of me is so happy to see them featured on this channel. Regardless, these videos make me happy, so thank you for sharing!
Hi Mark, any plan to visit mainland China?
White pepper on Lu rou fan is amazing
PLEASE LINK UP WITH MIKEY CHEN HE IS ALSO IN TAIPEI TAIWAN!!
When does your son go to school?
How are you able to taste the food when you eat it still so hot?
Taiwan food looks a bit bland compared to Thai or Malaysian.
you're son is beautifle sitting next to you enjoying exotic foods
Taiwan is totally food paradise
Mark could drink gasoline and pretend it's the greatest thing he ever had before. "Woooowwwww! It really brings out that petroleum taste, I can feel my mouth melting from the inside out! Incredibleee!" Eyes bulge out.
Mark at trench toilet in China: "Wooooowww!!! The smell is so intense! My eyes are watering! I'm just overtaken with the umami smell right now…amaaazzzzinnngggg! Wow, it's hot and fresh, right out of the oil!" 'I'm just so happy and amazed by whatever happens, if you don't believe me, look at my bulging eyes and wire hanger pulled smile!'
Why do Asians use so much green onion in all their food? It's not good, and it overpowers everything. I got dumplings, and it was like a full cup of green onions in every dumpling. A little is ok, but that was gross 🤢🤢🤢
I made a mistake by watching this Mark ……………. during my office hour. LOL I just could not refrain.
Hi. Nice video, again. I think the zong zi (sticky rice as you said), is steamed in banana leaves, not bamboo.
that kid is so big now
mika is getting really big!! ive been following you and ying since both of you were carrying him around your bellys lol!! im from laos and wish i could experience a food adventure with you. keep up the great videos bro!
Mark is a machine of destruction ;=)
Mark how do you not have an upset stomach after eating all different types of foods? Especially going to different countries any advice
GREETINGS AND SALUTATIONS TO ALL MY PEOPLE FROM TAIWAN 💯💯💯💯👌👌👌👌👌👍👍👍👍
I would like to invite you to my restaurant. 凱紅小吃。
Never stopped admiring Mark's passion for food. Everything looked delicious!
liquid tomato broth… guy needs to work on his descriptions badly.
all of that food looked like soul food ..yummooo <3 that deep fried oyster dish gave me serious food envy..seems like they eat quite healthy <3 I was totally entranced watching that guy making the Taiwanese burrito ..the skill and speed was mesmerizing
Not going to lie stinky tofu is actually good I like fried stinky tofu, when it hits your taste buds wow it hits different dimensions in your mouth you never knew.
Welcome To Taiwan. What an amazing Series
Is this channel pg friendly for kids ? Thanks
I think you should mix your noodle with the soup!!!
Yip the chieli make every food taste nice
Your son is grown up . I can't wait for him to host with you . I can see already. Great job Mark. What a blessing. God bless you and your family Mark . We go to Taiwan every two years and we been all the places you show . Been going for 30 years . My brother in law has a hotel and he tours people all the time there . If you ever need a place to stay my wife family has several condos around the country . We can accommodate you .
Mr wiener he do put a lot in his mouth,
Hope you're having an amazing day!