Recommendation:5/5
Nakiryu Ramen (創作麺工房 鳴龍) is a Michelin-starred ramen restaurant in Tokyo’s Otsuka district. Originally opened in 2012, it quickly garnered a reputation as one of Tokyo’s best ramen shops. The Michelin star seal of approval arrived in 2017.
Nakiryu offers several ramen options, including soy sauce-based shoyu ramen, a shio (salt) ramen, and their tantanmen (a spicy Sichuan-inspired ramen derived from the original Chinese Dan Dan noodle dish).

推薦度:5/5
繼上次的東京米其林拉麵店金色不如帰(https://youtu.be/as4KgJ-GhGo)之後,今天去品嘗了位於新大塚的另一家米其林一星拉麵店。
這次等的時間比較長,一個小時。但換來是無限的滿足感。
店裡的用餐環境可以說是到目前為止頂級的。好的拉麵不僅是味道,外觀也至關重要。這家店完全不辜負米其林的稱號,在店員將拉麵放到面前的
時候,感受到的是一件藝術品,非常不忍心去將它破壞。
來東京的朋友如果有喜歡拉麵的話,這裡一定不要錯過。

Location
https://goo.gl/maps/QdQRGAMPZtJzCrYZ7
〒170-0005 Tokyo, Toshima City, Minamiotsuka, 2 Chome−34−4 SKY南大塚 1F

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My name is Rin. I am a foreigner living in Japan for 15 years now.
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