Street Food In Japan
Japan is known for its delicious and diverse street food, which ranges from savory to sweet, and from traditional to modern. Here are some popular street food dishes you should try when visiting Japan:
Takoyaki – small balls of batter with a piece of octopus inside, cooked on a special griddle and topped with mayonnaise, takoyaki sauce, and bonito flakes.
Yakitori – skewered grilled chicken with a variety of seasonings and sauces, such as salt, teriyaki, or miso.
Okonomiyaki – a savory pancake made with cabbage, flour, eggs, and a variety of toppings, such as pork belly, seafood, or cheese. It is often served with okonomiyaki sauce, mayonnaise, and bonito flakes.
Ramen – Japanese noodles served in a hot broth, with a variety of toppings such as sliced pork, egg, nori seaweed, and green onions.
Gyoza – pan-fried dumplings filled with meat and vegetables, served with a dipping sauce.
Taiyaki – fish-shaped cakes filled with sweet red bean paste or other fillings, such as custard or chocolate.
Matcha soft serve ice cream – soft-serve ice cream made with high-quality matcha green tea powder, a popular dessert in Japan.
These are just a few examples of the many delicious street food dishes you can find in Japan. So, be sure to explore the local food scene and try as many dishes as possible!
00:00 intro
00:07 Takoyaki
01:08 Yakitori
02:08 Okonomiyaki
03:48 Ramen
04:49 Gyoza
05:21 Taiyaki
06:20 Matcha soft serve ice cream
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