Location:
All Good Food in One Place – Pudu Glutton Street
Jalan Sayur, Pudu, 55100 Kuala Lumpur
Business Hours:
4pm-10pm
Timestamp
00:00 Curry Chee Cheong Fun
02:45 Pork Innards Porridge
08:59 Pudu Fried Chicken since 1989
14:08 Chun Kei Tai Bu Noodle
16:43 Ruminate Noodles Stall since 1989
17:40 Dessert Stall-Steamed Egg Custard
20:01 51 Years Pork Noodles Stall
23:41 70 Years Cuttlefish Kangkung Stall
26:47 Stir Fry Radish Cake Stall
29:27 Grilled Tofu Stall
31:50 Teowchew Char Kway Teow Stall
…………………………………………………………………………………………………………………….
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Malaysia Night Market Street Food
23 Comments
All Good Food in One Place – Pudu Glutton Street
Location:
Jalan Sayur, Pudu, 55100 Kuala Lumpur
Business Hours:
4pm-10pm
Timestamp
00:00 Curry Chee Cheong Fun
02:45 Pork Innards Porridge
08:59 Pudu Fried Chicken since 1989
14:08 Chun Kei Tai Bu Noodle
16:43 Ruminate Noodles Stall since 1989
17:40 Dessert Stall-Steamed Egg Custard
20:01 51 Years Pork Noodles Stall
23:41 70 Years Cuttlefish Kangkung Stall
26:47 Stir Fry Radish Cake Stall
29:27 Grilled Tofu Stall
31:50 Teowchew Char Kway Teow Stall
Great and interesting video. I love it as always too. Thanks. 👍👍👍😍😍😍
Great video. Good to know that the old hawkers are still around after so many years. Thanks Food Hunter.
I especially like the pace of your video, not too fast or slow just right. I am 65y now. My late father brought me there often when I was very young. I loved all the food since then. Brings back good memories.
Thank you for your sharing.
Showing the time is a good touch.
Great stuff.
Thank you for your video, it brought back my childhood memories when I grew up in Jalan Pasar, great food especially the curry chee cheong fun and pork mixture porridge
I tried most of the food there. Only the Tai Bu noodle stand out The rest below average & the portion too small & expensive
You guys are great !! I would love to try the bubur .. at the same time so much other food . Thank you from London
Taro cake @ rm 6.00, is quite expensive…. normally we can get from pasar pagi food stall around rm 3.50 to 4.00 for this portion..
Tai bo noodles rm 9.50 , slightly more expensive, the portion of char siew looks little, ingredients of wanton also looks little..
The lady pork food stall vendor is so proud of her business. Laminated all their newspaper achievements and dedication over 50 yrs.
having my lunch now😋
Really craving for the food foods in Pudu now I only tasted the Bubur, Claypot Chicken Rice and the Curry Chee Cheong Fun. Others are new shops to me. Planing to go there this coming weekend.
I like how you add pricing on every item you tried. Many u-Tubers dare not do this. Yes, I like Malaysian hawker food. But I also steer clear of hawkers who charge too much for their food. As of now, Malaysian hawker food is super expensive even comparing with Singapore.
what an excellent street name
i like that you engage with the owners and learn their history
Wah Steam Egg RM$5 too expensive. Egg cost RM$0.50. RAM$2.80 is reasonable. Cost $0.80 of egg, 1 Tbsp ginger juice, half bowl milk. Earn $2 a bowl
The food standard has dropped.
The alley is full of traditional Chinese foods. I used to visit the place when I stayed in KL but my visiting hour was quite late, as many stalls closed already. Many cities in Malaysia have similar hawker setups near the old-style cinemas. Muar has a gluttonous street to serve five cinema audiences in the old day of the 90s and earlier.
Sometimes eat too much fried foods, balance with bubur😊
All these old brands are disappearing 😕😕 hopefully I get to try soon.
Anyone from Kuala Lumpur have not tried any of these and would definitely gonna try them someday? 🙋♀🙋♂
The stall looks dirty and squalid. Don't put it on YouTube, it degrades.
All the stall selling overpriced because of many tourists know this places
Once’s in awhile go makan ok