We just happen to walked in the Nabayacho, Nakagyo Ward in Kyoto and got hungry so we decided to try random restaurants around the area. We came across the Enen restaurant and serve special cuts of Wagyu beef.
We ordered Yukhoe Donburi, a sliced raw beef typically marinated in the seasonings, and then served on top of a bed of rice in a bowl. It is often accompanied by other ingredients such as sliced raw garlic, shredded carrots, sliced cucumber, and a raw egg yolk. The dish is usually garnished with sesame seeds and chopped scallions.
Restaurant Name: Enen
Address: 209-13 Nabeyacho, Nakagyo Ward, Kyoto, 604-8015, Japan
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