A review of the Gyoza at Osaka Ohsho in Osaka Japan, considered to be “The King of Gyoza in Osaka”. Also serves Ramen and other Chinese dishes and in addition to the tasty potstickers!
Check out some of my other Gyoza related videos:
Gyoza from Utsunomiya: http://youtu.be/S0uYmu-IxLo
Gyoza at Namjatown: http://youtu.be/2Ju3o8gebR8
Hakone Gyoza Center: http://youtu.be/0fsibgA6Z08
Follow me on:
Facebook: https://www.facebook.com/YellowProductionsTravel
Twitter: ChrisRaney
Google+: https://google.com/+yellowwproductions
21 Comments
Making me hungry! Well done video…thanks for sharing….
I want gyoza!!! hehehe
Wow!! Everything looked sooooo delicious!! I want some! 🙂
Among the three places you had gyoza which do you think is the best?
I really wish there's a way you will get more subs ~ great video!!
I just got hungry. I think I will go to the gyoza restaurant around the corner!
すごくおいしそうー( ´ω` ) いつも素敵なvideoを
thank you ☆☆☆
you have large appetite ^^! i can barely finish one bowl of ramen. japanese portion is a little too big for me
For relaxing times… Make it Suntory time…
coo l
420yen for 2 person serving? It's close to 750 over here, same restaurant overseas.
thanks, keep up the good work!
If there is a cold beer and crispy Ｇyozas, other do not need anything.
Pardon my ignorance but what's inside the gyoza at this restaurant? At my local Japanese place they have gyoza with several different fillings. What's generally the standard gyoza filling in Japan overall?
the way you're using chop stick , it's so awkward.
Ｔhis company's president was killed 😭
Made me happy to pick up one of Paul McCartneys Wings songs playing in the restaurant at 1:03
I ate there and their gyoza is out of this world delicious. I said that because the Gyoza I had been eating all my life prior to visiting Japan, was nothing like it. The Gyoza they serve here didn't have that weird herb flavor that leaves a nasty aftertaste. I never thought gyoza would be special but this one was delicious. I really recommend that anyone traveling to Japan (maybe next year?) would try this out.
Gyoza (餃子, gyōza) are dumplings filled with ground meat and vegetables and wrapped in a thin dough. Also known as pot stickers, gyoza originated in China (where they are called jiaozi), but have become a very popular dish in Japan. The typical gyoza filling consists of ground pork, nira chives, green onion, cabbage, ginger, garlic, soy sauce and sesame oil, but some creative gyoza shops have also come up with a range of other fillings. Japan-guide. com
3:13
Love Ohsho's