Salmon and Saba or Mackerel Steak popular steak menu The taste is mellow and delicious. Soft salmon, beautiful color, eat with boiled, grilled, blanched vegetables, various salads, fried potatoes as you like. Or topped with various delicious sauces together, we have a secret. Choose salmon that is fresh, fresh, orange, cut into moderate pieces. then bring salt with Black pepper to sprinkle all over to add flavor mellow and aroma of black pepper The more fragrant, the more delicious. And we have a technique for grilling. Add a little olive oil must be grilled over medium heat Then grill it thoroughly.
For those who are eating clean food or those who are controlling their weight. Many of you may think that the steak menu It’s a forbidden menu. Or it may be a menu that is high in fat. therefore cannot be eaten which are false beliefs and values because you can eat this menu as well But can choose to eat using meat that does not use lean pork or lean beef. So today we are going to present the menu Saba Steak and Salmon Steak.
Which is a steak made from fish, low in fat and also has the same deliciousness as the steak that you normally eat, arranged in the a la carte menu that can be easily made by yourself There is a way to do that that is not complicated. I can say that for clean lines that health This menu is the menu that answers the best.