44 Comments

  1. Considering Alaska cancelled its 2022-2023 crab season, just curious what this cost!? 🤑

  2. Тут должен быть коммент Друже, типа, как убить вкус краба 🙃 И от ранимых душ появляется вопрос, какая религия не позволила проткнуть ему жбан или заморозить чутка, чтоб не дрыгался при разделке? Видимо, картинка свежака…

  3. Those "close up" shots at the end (along with the audio) are definitely the Icing, and Cherry on top!!!

  4. I still think that whatever is show from USA that involves seafood is that the cooks behave like butchers. They lack the finesse. Its maybe delicious but I rather rewatch the episodes from Asia. Its art back there.

  5. 0:35 oh my god, they didnt make sure it was gone before they started to cook it…holy moly. People that claim that these animals dont suffer are totaly out of their mind. Make sure it's gone before cooking it because this is just cruel imo. Even Gordon Ramsay have said this multiple times before (but about lobsters).

  6. А почему вы камчатского краба называете "аляскинский королевский"? Такого вида нет. Тоесь Россию вы ненавидите, но с удовольствием потребляете наши морские ресурсы, так?

  7. all the juiciness of crab r gone tho, better u brush, steam it whole, cut, and enjoy it directly while still warm then the juiciness stills keep in crab meat. it's just my opinion don't judge me if any other suggest

  8. Ah, a dinner of various sloshed-about liquids. Oh, and some crab in there somewhere too.

  9. 0:57 한국사람은 저 게딱지 국물에 환장하는데
    여기는 버리고 시작하네 ㄷㄷㄷ

  10. I don’t understand why they don’t put it out of it’s misery before hacking it apart??

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