Watch experts make you the most HEAVENLY ROAST PORK with speed and ease. Come early to secure the best part of the pig – the belly of course! Can you hear the crackle of its crispy skin!?

How to roast a pig? Filipinos have lechon, there is babi guling from Bali and the Vietnamese use lots of herbs in their version of roast pork. The Chinese Malaysian style is very simple – rub on some salt, sugar, five spice, shaoxing rice wine and garlic then into the ovens the pigs go!

Chinese are huge pork eaters. Whole roast pigs are the traditional go-to when there is a celebration – Chinese New Year, weddings, birthdays. Roast pork is also often eaten for a quick meal. Selling roast pork is indeed a very profitable business in cities with a significant Chinese population.

This mega factory is very famous with Malaysians and Singaporeans who travel hundreds of kilometers to small town Kluang for their yummy roast meats. Highly recommend their char siu and sio bak.

脆皮燒肉 #porkbelly #roastpork #roastpig #chinesestreetfood

WATCH MORE EXCITING FOOD VIDEOS:

What Do They Eat in RURAL ISOLATED VILLAGES?? (RARE Footage): https://www.youtube.com/watch?v=Oaq4aHHLyfQ&list=PL2N91uRZbFUdGbb4DeI5u0e48-LB47XDK

RARE SEAFOOD: https://youtu.be/7BBhXQWxodA

LUXURIOUS SEAFOOD: https://youtu.be/LIemkN_1whI

19 Comments

  1. great video. Can you tell me where was it filmed? place, City, country? Thank you

  2. It's a real shame that they work without a mask and smoking and filling pigs with shit 💩💩💩💩. In my country they would prihibirian sell that product and they will sanction them. 🤮🤮🤮👎🏻👎🏻👎🏻👎🏻👎🏻

  3. Fascinating! Such a long & tedious process to produce delicious roast pork!

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